APA (7th ed.) Citation

Low, C. F., Chong, P. P., Yong, P. V. C., Lim, C. S. Y., Ahmad, Z., & Othman, F. (2008). Inhibition of hyphae formation and SIR2 expression in Candida albicans treated with fresh Allium sativum (garlic) extract. The Society for Applied Microbiology.

Chicago Style (17th ed.) Citation

Low, Chen Fei, Pei Pei Chong, Phelim Voon Chen Yong, Crystale Siew Ying Lim, Zuraini Ahmad, and Fauziah Othman. Inhibition of Hyphae Formation and SIR2 Expression in Candida Albicans Treated with Fresh Allium Sativum (garlic) Extract. The Society for Applied Microbiology, 2008.

MLA (9th ed.) Citation

Low, Chen Fei, et al. Inhibition of Hyphae Formation and SIR2 Expression in Candida Albicans Treated with Fresh Allium Sativum (garlic) Extract. The Society for Applied Microbiology, 2008.