Information sources on culinary tourism for France,Italy and Thailand.

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Information sources on culinary tourism for France,Italy and Thailand.

In the present information age, customers may be overloaded with informa- tion from multiple media sources (Lurie 2004). Information search can be de- fined as “the motivated activation of knowledge stored in memory or acqui- sition of information from the environment” (Engel, Blackwell and...

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Bibliographic Details
Main Authors:	Abdul Karim, Muhammad Shahrim, Leong, Jerold
Format:	Article
Language:	English English
Published:	Taylor & Francis 2008
Subjects:	Cookery. Tourism.
Online Access:	http://psasir.upm.edu.my/id/eprint/15227/ http://psasir.upm.edu.my/id/eprint/15227/1/Information%20sources%20on%20culinary%20tourism%20for%20France.pdf

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