Identification and characterization of actinomycetes for biological control of bacterial wilt of Ralstonia solanacearum isolated from tomato

Five actinomycetes which showed antimicrobial activity towards Ralstonia solanacearum were identified using specific polymerase chain reaction (PCR) of 16S rDNA gene. Strain C1 and Strain G10 were identified as Streptomyces aureofaciens and S. roseoflavus respectively. All actinomycetes were then ch...

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Main Authors: Abd Mutalib, Sahilah, Tang, Sui Yan, Mohamed Neji, Zaimawati, Hassan, Rosnah, Md. Shah, Umi Kalsom, Radu, Son
Format: Article
Language:English
Published: Malaysian Agricultural Research and Development Institute (MARDI) 2010
Online Access:http://psasir.upm.edu.my/id/eprint/15072/
http://psasir.upm.edu.my/id/eprint/15072/1/Identification%20and%20characterization%20of%20actinomycetes%20for%20biological%20control%20of%20bacterial%20wilt%20of%20ralstonia%20solanacearum%20isolated%20from%20tomato.pdf
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author Abd Mutalib, Sahilah
Tang, Sui Yan
Mohamed Neji, Zaimawati
Hassan, Rosnah
Md. Shah, Umi Kalsom
Radu, Son
author_facet Abd Mutalib, Sahilah
Tang, Sui Yan
Mohamed Neji, Zaimawati
Hassan, Rosnah
Md. Shah, Umi Kalsom
Radu, Son
author_sort Abd Mutalib, Sahilah
building UPM Institutional Repository
collection Online Access
description Five actinomycetes which showed antimicrobial activity towards Ralstonia solanacearum were identified using specific polymerase chain reaction (PCR) of 16S rDNA gene. Strain C1 and Strain G10 were identified as Streptomyces aureofaciens and S. roseoflavus respectively. All actinomycetes were then characterized using antimicrobial and extracellular enzyme activity, metabolic and restriction fragment length polymorphism (RFLP) profiles. Strain A3 showed positive reaction to three bacteria namely Xanthomonas campestris, Staphylococcus aureus and Listeria monocytogenes. Strain C1 and Strain I15 showed positive reaction towards S. aureus and X. campestris respectively. Strains A3, C1 and I15 were able to metabolize xylan and cellulose, while Strain G10 and Strain L8 were able to use all substrates (xylan, mannan and cellulose) as carbon sources. All the Streptomyces strains were positive towards more than 25 carbon sources and can be differentiated into five distinct strains. These results were consistent and confirmed with DNA analysis of RFLP profiles. The specific amplification of 16S rDNA PCR restriction profiles for the strains using three restriction endonucleases, resulted two restriction profiles produced from the digested 16S rDNA product using HaeIII (H1–H2) and HinfI (Hf1–Hf2), while PstI produced three restriction profiles (P1–P3). No profiles were produced from restriction endonuclases of XbaI, SpeI and BamHI.
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spelling upm-150722016-10-10T03:13:33Z http://psasir.upm.edu.my/id/eprint/15072/ Identification and characterization of actinomycetes for biological control of bacterial wilt of Ralstonia solanacearum isolated from tomato Abd Mutalib, Sahilah Tang, Sui Yan Mohamed Neji, Zaimawati Hassan, Rosnah Md. Shah, Umi Kalsom Radu, Son Five actinomycetes which showed antimicrobial activity towards Ralstonia solanacearum were identified using specific polymerase chain reaction (PCR) of 16S rDNA gene. Strain C1 and Strain G10 were identified as Streptomyces aureofaciens and S. roseoflavus respectively. All actinomycetes were then characterized using antimicrobial and extracellular enzyme activity, metabolic and restriction fragment length polymorphism (RFLP) profiles. Strain A3 showed positive reaction to three bacteria namely Xanthomonas campestris, Staphylococcus aureus and Listeria monocytogenes. Strain C1 and Strain I15 showed positive reaction towards S. aureus and X. campestris respectively. Strains A3, C1 and I15 were able to metabolize xylan and cellulose, while Strain G10 and Strain L8 were able to use all substrates (xylan, mannan and cellulose) as carbon sources. All the Streptomyces strains were positive towards more than 25 carbon sources and can be differentiated into five distinct strains. These results were consistent and confirmed with DNA analysis of RFLP profiles. The specific amplification of 16S rDNA PCR restriction profiles for the strains using three restriction endonucleases, resulted two restriction profiles produced from the digested 16S rDNA product using HaeIII (H1–H2) and HinfI (Hf1–Hf2), while PstI produced three restriction profiles (P1–P3). No profiles were produced from restriction endonuclases of XbaI, SpeI and BamHI. Malaysian Agricultural Research and Development Institute (MARDI) 2010 Article PeerReviewed application/pdf en http://psasir.upm.edu.my/id/eprint/15072/1/Identification%20and%20characterization%20of%20actinomycetes%20for%20biological%20control%20of%20bacterial%20wilt%20of%20ralstonia%20solanacearum%20isolated%20from%20tomato.pdf Abd Mutalib, Sahilah and Tang, Sui Yan and Mohamed Neji, Zaimawati and Hassan, Rosnah and Md. Shah, Umi Kalsom and Radu, Son (2010) Identification and characterization of actinomycetes for biological control of bacterial wilt of Ralstonia solanacearum isolated from tomato. Journal of Tropical Agriculture and Food Science, 38 (1). pp. 103-114. ISSN 1394-9829; ESSN: 2289-9650 http://ejtafs.mardi.gov.my/index.php/publication/issues/archive/27-2010/volume-38-no1/51-380112
spellingShingle Abd Mutalib, Sahilah
Tang, Sui Yan
Mohamed Neji, Zaimawati
Hassan, Rosnah
Md. Shah, Umi Kalsom
Radu, Son
Identification and characterization of actinomycetes for biological control of bacterial wilt of Ralstonia solanacearum isolated from tomato
title Identification and characterization of actinomycetes for biological control of bacterial wilt of Ralstonia solanacearum isolated from tomato
title_full Identification and characterization of actinomycetes for biological control of bacterial wilt of Ralstonia solanacearum isolated from tomato
title_fullStr Identification and characterization of actinomycetes for biological control of bacterial wilt of Ralstonia solanacearum isolated from tomato
title_full_unstemmed Identification and characterization of actinomycetes for biological control of bacterial wilt of Ralstonia solanacearum isolated from tomato
title_short Identification and characterization of actinomycetes for biological control of bacterial wilt of Ralstonia solanacearum isolated from tomato
title_sort identification and characterization of actinomycetes for biological control of bacterial wilt of ralstonia solanacearum isolated from tomato
url http://psasir.upm.edu.my/id/eprint/15072/
http://psasir.upm.edu.my/id/eprint/15072/
http://psasir.upm.edu.my/id/eprint/15072/1/Identification%20and%20characterization%20of%20actinomycetes%20for%20biological%20control%20of%20bacterial%20wilt%20of%20ralstonia%20solanacearum%20isolated%20from%20tomato.pdf