Growth performance and fecal microflora of rats offered metabolites from lactic acid bacteria.

QR Code

Growth performance and fecal microflora of rats offered metabolites from lactic acid bacteria.

The objectives of this experiment were to study the effect of metabolites produced from lactic acid bacteria(LAB) on the growth performance, Enterobacteriaceae and LAB counts in the faeces, faecal pH and plasma cholesterol. A total of 30 female postweaning rats were randomly assigned to five groups...

Full description

Bibliographic Details
Main Authors:	Loh, Teck Chwen, Lee, T.M., Foo, Hooi Ling, Law, F.L., Rajion, Mohamed Ali
Format:	Article
Language:	English English
Published:	Taylor & Francis 2008
Subjects:	Enterobacteriaceae. Lactic acid bacteria. Food Microbiology.
Online Access:	http://psasir.upm.edu.my/id/eprint/14937/ http://psasir.upm.edu.my/id/eprint/14937/1/Growth%20performance%20and%20fecal%20microflora%20of%20rats%20offered%20metabolites%20from%20lactic%20acid%20bacteria.pdf

Similar Items

Effects on growth performance, faecal microflora and plasma cholesterol after feeding with spraydried metabolite in postweaning rats.
by: Loh, Teck Chwen, et al.
Published: (2009)

Screening and characterisation of lactic acid bacteria and substrates for lysine production
by: Toe, Cui Jin
Published: (2017)

Isolation And Characterization Of Bacteriocin Producing Lactic Acid Bacteria
by: Liasi, Sahar Abbasi
Published: (2009)

Production of L-Lactic Acid Using Various Carbon Sources by Enterococcus Gallinarum EB1
by: Cheong, Weng Chung
Published: (2002)

Characterization and potential use of lactic acid bacteria isolated from corn silage
by: Zakaria, Aida
Published: (2011)

Isolation of glutamic acid-producing lactic acid bacteria and its application in thosai.
by: Zareian, Mohsen
Published: (2011)

Improved cultivation of Pediococcus acidilactici by in situ removal of lactic acid using polymeric resin
by: Othman, Majdiah
Published: (2017)

Isolation Of Bacteriocinogenic Lactic Acid Bacteria And Purification Of Selected Bacteriocins From Traditional Fermented Foods
by: Lim, Yin Sze
Published: (2003)

Optimisation of medium formulation and scaling up of threonine and tryptophan production by lactic acid bacteria using response surface methodology
by: Lim, Ye Heng
Published: (2017)

Isolation and purification of proteolytic enzyme produced by lactic acid bacteria from budu and bambangan
by: Thung, Tze Young
Published: (2012)

Purification and Characterisation of Bacteriocin Produced by Lactococcus Lactis Subsp. Lactis RW18 Isolated From Steamed Fish (Rastrelliger Sp.)
by: Lee, Yock Ann
Published: (2002)

Identification of a heat-shock protein promoter and construction of a novel stress inducible Lactobacillus-lactococcus shuttle vector
by: Thakib Maidin, Mohd Shawal
Published: (2013)

Enhancement of γ-aminobutyric acid production by Lactobacillus plantarum Taj-Apis362 and its bioactivities in yoghurt with antihypertensive effect on rats
by: Hussin, Farah Salina
Published: (2021)

Comparison of Lactic Acid Bacteria and Bifidobacteria from Honey Stomachs and Honeycombs of Giant Honeybee (Apis Dorsata) in Kedah and Terengganu, Malaysia
by: Tajabadi, Naser
Published: (2010)

Biotransformation of gluten-free composite flour mediated by lactic acid bacteria via solid-state fermentation process conducted under different moisture contents
by: Koyum, Kareem Adebayo
Published: (2022)

Understanding the in vitro gastrointestinal transit tolerance of putative lactic acid bacteria isolated from Malaysian fermented foods.
by: Low, Siew Jean
Published: (2021)

Isolation and characterization of lactic acid bacteria from gastrointestinal tract of snakehead (channa striatus, bloch) as probiotic for freshwater fish
by: Allameh, Seyed Kamaleddin
Published: (2012)

Production of Poly-L-Lactic Acid from L-Lactic Acid Isolated from Kitchen Waste Fermented Using Enterococcus Gallinarum Eb1
by: Ooi, Kim Yng
Published: (2006)

Production of Omega-3 polyunsaturated fatty acid-enriched chevon using treated oil palm (Elaesis Guineensis Jacq.) frond silage
by: Ebrahimi, Mahdi
Published: (2012)

Effects of postbiotic metabolites produced by Lactobacillus plantarum and acidifier on weight and meat quality of broiler chickens
by: Mohd Radzi, Rosyidah
Published: (2015)

Development of graphene-based poly(lactic acid) nanocomposites
by: Chieng, Buong Woie
Published: (2014)

Production of Lactic Acid and Polyhydroxyalkanoates (PHA) from Restaurant Waste
by: Kassim, Hafizah
Published: (2001)

Development of Secretory Lactococcus Lactis Vectors with Characterized Heterologous Signal Peptide from Pediococcus Pentosaceus
by: Baradaran, Ali
Published: (2010)

Purification and Characterisation of Endopeptidase Produced by Lactococcus Lactis Subsp. Lactis RI 11
by: Woo, Kwan Kit
Published: (2001)

Pretreatment of kenaf (Hibicus cannabinus L.) core fibre for fermentable sugar and lactic acid production
by: Ng, Sim Hong
Published: (2012)

Preparation and characterization of polyhydroxybutyrate/poly(lactic acid)/modified magnesium aluminium layered double hydroxide nanocomposites
by: Teh, Siew Nu
Published: (2014)

Biotransformation of ferulic acid, antioxidant activity, and cholesterol gene regulation of rice bran byproducts
by: Adamu, Hadiza Altine
Published: (2012)

The Effects of Surface Treatment and Plasticization on Properties of Kenaf Filled Poly (Lactic Acid) Composites
by: Othman, Maizatulnisa
Published: (2010)

In silico prediction of bacteriocin gene in Weissella cibaria NM1 and in vitro enhancement of antipseudomonal activity through a combined action of antibiotics and bacteriocins from lactic acid bacteria
by: Abdul Malek, Ahmad Zuhairi
Published: (2021)

Preparation and Characterization of Biodegradable Poly(Lactic Acid)/Tapioca Starch Composites
by: Mansor, Mohd Khairulniza
Published: (2010)

Development and characterization of sugar palm (Arenga pinnata (Wurmb) Merr.) nanocellulose/thermoplastic starch/poly (lactic acid) biocomposites
by: Asmawi, Nazrin Nurarief Mardi
Published: (2022)

Characterization of Pectobacterium carotovorum and P. wasabiae and their potential control using antagonistic bacteria
by: Golkhandan, Elham
Published: (2014)

Feeding of different levels of metabolite combinations produced by Lactobacillus plantarum on growth performance, fecal microflora, volatile fatty acids and villi height in broilers
by: Chwen, Loh Teck, et al.
Published: (2010)

Strategies in fed-batch cultivation on the production performance of Lactobacillus salivarius I 24 viable cells
by: Lim, Chi Ming, et al.
Published: (2016)

Effect of (3-aminopropyl) trimethoxysilane and (3-aminopropyl) triethoxysilane on mechanical, thermal and morphological properties of kenaf fiber reinforced poly(lactic acid)/poly(butylene adipate-co-trerephthalate) blends
by: Mohd Sis, Anith Liyana
Published: (2012)

Effect of silanecoupling agent on properties of biocomposites based on poly(lactic acid)and durian rind cellulose
by: Penjumras, Patpen, et al.
Published: (2016)

Mechanical and Thermal Properties of Polylactic Acid and Plasticized Polylactic Acid with Thermoplastic Sago Starch Blends
by: E. Mahgoub, Eyman
Published: (2004)

Characterisation of ESBL/AmpC-producing Enterobacteriaceae isolated from three poultry farms in West coast, Peninsular Malaysia
by: Tan, Hui Shee
Published: (2024)

Influence of biofilm-forming lactic acid bacteria against selected pathogenic bacteria
by: M.Kumar, Laavanya
Published: (2016)

Feeding of different levels of metabolite combinations produced by Lactobacillus plantarum on growth performance, fecal microflora, volatile fatty acids and villi height in broilers
by: Loh, Tech Chwen, et al.
Published: (2010)