Olusegun, L., & Abbas, K. A. (2010). Flavour chemistry of palm toddy and palm juice: A review. Elsevier.
Chicago Style (17th ed.) CitationOlusegun, Lasekan, and Kassim Ali Abbas. Flavour Chemistry of Palm Toddy and Palm Juice: A Review. Elsevier, 2010.
MLA (9th ed.) CitationOlusegun, Lasekan, and Kassim Ali Abbas. Flavour Chemistry of Palm Toddy and Palm Juice: A Review. Elsevier, 2010.
Warning: These citations may not always be 100% accurate.