APA (7th ed.) Citation

Ismail, M., Mariod, A. A., Bagalkotkar, G., & Hoe, S. L. (2010). Fatty acid composition and antioxidant activity of oils from two cultivars of Cantaloupe extracted by supercritical fluid extraction. Consejo Superior de Investigaciones Cientificas.

Chicago Style (17th ed.) Citation

Ismail, Maznah, Abdalbasit Adam Mariod, Gururaj Bagalkotkar, and Sy Ling Hoe. Fatty Acid Composition and Antioxidant Activity of Oils from Two Cultivars of Cantaloupe Extracted by Supercritical Fluid Extraction. Consejo Superior de Investigaciones Cientificas, 2010.

MLA (9th ed.) Citation

Ismail, Maznah, et al. Fatty Acid Composition and Antioxidant Activity of Oils from Two Cultivars of Cantaloupe Extracted by Supercritical Fluid Extraction. Consejo Superior de Investigaciones Cientificas, 2010.