APA (7th ed.) Citation

Marikkar, J. M. N., Banu, M. K. I., & Yalegama, C. (2009). Evaluation of the modified-ceylon copra kiln for accelerated production of ball copra. Faculty of Food Science and Technology, Universiti Putra Malaysia.

Chicago Style (17th ed.) Citation

Marikkar, Jalaldeen Mohammed Nazrim, M. K. I. Banu, and C. Yalegama. Evaluation of the Modified-ceylon Copra Kiln for Accelerated production of Ball Copra. Faculty of Food Science and Technology, Universiti Putra Malaysia, 2009.

MLA (9th ed.) Citation

Marikkar, Jalaldeen Mohammed Nazrim, et al. Evaluation of the Modified-ceylon Copra Kiln for Accelerated production of Ball Copra. Faculty of Food Science and Technology, Universiti Putra Malaysia, 2009.