Chuah, T. G., Ling, H. L., Chin, N. L., Choong, T. S. Y., & Ahmadun, F. (2008). Effects of temperatures on rheological behavior of dragon fruit (Hylocereus sp.) juice. Walter de Gruyter.
Chicago Style (17th ed.) CitationChuah, Teong Guan, Hwei Lin Ling, Nyuk Ling Chin, Thomas Shean Yaw Choong, and Fakhru'l-Razi Ahmadun. Effects of Temperatures on Rheological Behavior of Dragon Fruit (Hylocereus Sp.) Juice. Walter de Gruyter, 2008.
MLA (9th ed.) CitationChuah, Teong Guan, et al. Effects of Temperatures on Rheological Behavior of Dragon Fruit (Hylocereus Sp.) Juice. Walter de Gruyter, 2008.
Warning: These citations may not always be 100% accurate.