Effect of the packaging and storage conditions on the coagulation activity of spray-dried salt-extracted Moringa oleifera

Moringa oleifera is one of the natural coagulants considered as an alternative to synthetic coagulants. Several studies were carried out on the usage and extraction of this natural coagulant. In this study, the coagulation activity of spray-dried salt-extracted M. oleifera seeds powder was investiga...

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Main Authors: Megat Mohd Noor, Megat Johari, Mohamed, Ezzuldin Hasan, Mohammad Ali, Thamer Ahmad, Ghazali, Abdul Halim
Format: Article
Language:English
Published: Taylor & Francis 2013
Online Access:http://psasir.upm.edu.my/id/eprint/14417/
http://psasir.upm.edu.my/id/eprint/14417/1/Effect%20of%20the%20packaging%20and%20storage%20conditions%20on%20the%20coagulation%20activity%20of%20spray-dried%20salt-extracted%20Moringa%20oleifera.pdf
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author Megat Mohd Noor, Megat Johari
Mohamed, Ezzuldin Hasan
Mohammad Ali, Thamer Ahmad
Ghazali, Abdul Halim
author_facet Megat Mohd Noor, Megat Johari
Mohamed, Ezzuldin Hasan
Mohammad Ali, Thamer Ahmad
Ghazali, Abdul Halim
author_sort Megat Mohd Noor, Megat Johari
building UPM Institutional Repository
collection Online Access
description Moringa oleifera is one of the natural coagulants considered as an alternative to synthetic coagulants. Several studies were carried out on the usage and extraction of this natural coagulant. In this study, the coagulation activity of spray-dried salt-extracted M. oleifera seeds powder was investigated under different storage conditions, packaging forms and storage duration. The spray-dried salt-extracted M. oleifera seeds powder was stored at room temperature (29°C) and refrigerator temperature (3°C); under different packaging forms; closed container and vacuum packed stored for 6 weeks. Optimization of spray-dried salt-extracted M. oleifera shows that the optimal dosage is half of the nonspray-dried salt-extracted M. oleifera. The results of residual turbidity of different packaging and storage conditions of salt-extracted M. oleifera show that there was no significant difference between them. The coagualtion activity decreased insiginficantly with the increase of storage duration during the study.
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spelling upm-144172019-04-08T08:37:38Z http://psasir.upm.edu.my/id/eprint/14417/ Effect of the packaging and storage conditions on the coagulation activity of spray-dried salt-extracted Moringa oleifera Megat Mohd Noor, Megat Johari Mohamed, Ezzuldin Hasan Mohammad Ali, Thamer Ahmad Ghazali, Abdul Halim Moringa oleifera is one of the natural coagulants considered as an alternative to synthetic coagulants. Several studies were carried out on the usage and extraction of this natural coagulant. In this study, the coagulation activity of spray-dried salt-extracted M. oleifera seeds powder was investigated under different storage conditions, packaging forms and storage duration. The spray-dried salt-extracted M. oleifera seeds powder was stored at room temperature (29°C) and refrigerator temperature (3°C); under different packaging forms; closed container and vacuum packed stored for 6 weeks. Optimization of spray-dried salt-extracted M. oleifera shows that the optimal dosage is half of the nonspray-dried salt-extracted M. oleifera. The results of residual turbidity of different packaging and storage conditions of salt-extracted M. oleifera show that there was no significant difference between them. The coagualtion activity decreased insiginficantly with the increase of storage duration during the study. Taylor & Francis 2013 Article PeerReviewed text en http://psasir.upm.edu.my/id/eprint/14417/1/Effect%20of%20the%20packaging%20and%20storage%20conditions%20on%20the%20coagulation%20activity%20of%20spray-dried%20salt-extracted%20Moringa%20oleifera.pdf Megat Mohd Noor, Megat Johari and Mohamed, Ezzuldin Hasan and Mohammad Ali, Thamer Ahmad and Ghazali, Abdul Halim (2013) Effect of the packaging and storage conditions on the coagulation activity of spray-dried salt-extracted Moringa oleifera. Desalination and Water Treatment, 51 (7-9). pp. 1947-1953. ISSN 1944-3994; ESSN: 1944-3986 https://www.tandfonline.com/doi/abs/10.1080/19443994.2012.715428 10.1080/19443994.2012.715428
spellingShingle Megat Mohd Noor, Megat Johari
Mohamed, Ezzuldin Hasan
Mohammad Ali, Thamer Ahmad
Ghazali, Abdul Halim
Effect of the packaging and storage conditions on the coagulation activity of spray-dried salt-extracted Moringa oleifera
title Effect of the packaging and storage conditions on the coagulation activity of spray-dried salt-extracted Moringa oleifera
title_full Effect of the packaging and storage conditions on the coagulation activity of spray-dried salt-extracted Moringa oleifera
title_fullStr Effect of the packaging and storage conditions on the coagulation activity of spray-dried salt-extracted Moringa oleifera
title_full_unstemmed Effect of the packaging and storage conditions on the coagulation activity of spray-dried salt-extracted Moringa oleifera
title_short Effect of the packaging and storage conditions on the coagulation activity of spray-dried salt-extracted Moringa oleifera
title_sort effect of the packaging and storage conditions on the coagulation activity of spray-dried salt-extracted moringa oleifera
url http://psasir.upm.edu.my/id/eprint/14417/
http://psasir.upm.edu.my/id/eprint/14417/
http://psasir.upm.edu.my/id/eprint/14417/
http://psasir.upm.edu.my/id/eprint/14417/1/Effect%20of%20the%20packaging%20and%20storage%20conditions%20on%20the%20coagulation%20activity%20of%20spray-dried%20salt-extracted%20Moringa%20oleifera.pdf