APA (7th ed.) Citation

Naghshineh, M., Ariffin, A. A., Mohd Ghazali, H., Mirhosseini, H., & Mohammed, A. S. (2010). Effect of saturated/unsaturated fatty acid ratio on physicochemical properties of palm olein-olive oil blend. Springer.

Chicago Style (17th ed.) Citation

Naghshineh, Mahsa, Abdul Azis Ariffin, Hasanah Mohd Ghazali, Hamed Mirhosseini, and Abdulkarim Sabo Mohammed. Effect of Saturated/unsaturated Fatty Acid Ratio on Physicochemical Properties of Palm Olein-olive Oil Blend. Springer, 2010.

MLA (9th ed.) Citation

Naghshineh, Mahsa, et al. Effect of Saturated/unsaturated Fatty Acid Ratio on Physicochemical Properties of Palm Olein-olive Oil Blend. Springer, 2010.

Warning: These citations may not always be 100% accurate.