Roohinejad, S., Omidizadeh, A., Mirhosseini, H., Rasti, B., Saari, N., Mustafa, S., . . . Abd Manap, M. Y. (2009). Effect of hypocholesterolemic properties of brown rice varieties containing different gamma aminobutyric acid (GABA) levels on Sprague-Dawley male rats. WFL Publisher.
Chicago Style (17th ed.) CitationRoohinejad, Shahin, et al. Effect of Hypocholesterolemic Properties of Brown Rice Varieties Containing Different Gamma Aminobutyric Acid (GABA) Levels on Sprague-Dawley Male Rats. WFL Publisher, 2009.
MLA (9th ed.) CitationRoohinejad, Shahin, et al. Effect of Hypocholesterolemic Properties of Brown Rice Varieties Containing Different Gamma Aminobutyric Acid (GABA) Levels on Sprague-Dawley Male Rats. WFL Publisher, 2009.
Warning: These citations may not always be 100% accurate.