Drying of betel leaves (Piper betle L.): quality and drying kinetics

Drying of betel leaves (Piper betle L.): quality and drying kinetics

This work studied the effects of drying temperature on the quality and drying kinetics of betel leaves (Piper betle L.). As the drying process applies heat on the product, this might lead to the degradation and decomposition of valuable phytochemicals within the herbs. In this study, the effect of d...

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Bibliographic Details
Main Authors: Pin, Kar Yong, Chuah, Teong Guan, Ahmad, Abdull Rashih, Law, Chung Lim, Mat Ali, Rasadah, Choong, Thomas Shean Yaw
Format: Article
Language:English
Published: Taylor & Francis 2009
Online Access:http://psasir.upm.edu.my/id/eprint/14143/
http://psasir.upm.edu.my/id/eprint/14143/1/Drying%20of%20betel%20leaves%20%28Piper%20betle%20L.%29%20quality%20and%20drying%20kinetics.pdf

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