Effect of the dietary fat sources on performance, liver fatty acid composition and meat cholesterol content in broiler

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Effect of the dietary fat sources on performance, liver fatty acid composition and meat cholesterol content in broiler

A study was conducted to evaluate the effect of feeding diet containing palm oil (PO) and sunflower oil (SO) and their combination on bird performance, liver fatty acid profile and meat cholesterol content of broiler. A total of 144 day-old broiler chicks (Cobb) randomly assigned into four dietary t...

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Bibliographic Details
Main Authors:	Khatun, Jannatara, Loh, Teck Chwen, Akit, Henny, Foo, Hooi Ling, Mohamad, Rosfarizan
Format:	Article
Language:	English
Published:	Science Publishing Corporation 2018
Online Access:	http://psasir.upm.edu.my/id/eprint/14117/ http://psasir.upm.edu.my/id/eprint/14117/1/14117.pdf

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