Utilisation of cocoa by-products for foods and food ingredients
| Main Authors: | , |
|---|---|
| Format: | Monograph |
| Language: | English |
| Published: |
The Research Unit, Universiti Putra Malaysia
1999
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| Online Access: | http://psasir.upm.edu.my/id/eprint/14016/ http://psasir.upm.edu.my/id/eprint/14016/1/Utilisation%20of%20cocoa%20by-products%20for%20foods%20and%20food%20ingredients.pdf |
| _version_ | 1848842276043751424 |
|---|---|
| author | Abdul Hamid, Azizah Abu Bakar, Fatimah |
| author_facet | Abdul Hamid, Azizah Abu Bakar, Fatimah |
| author_sort | Abdul Hamid, Azizah |
| building | UPM Institutional Repository |
| collection | Online Access |
| first_indexed | 2025-11-15T07:56:33Z |
| format | Monograph |
| id | upm-14016 |
| institution | Universiti Putra Malaysia |
| institution_category | Local University |
| language | English |
| last_indexed | 2025-11-15T07:56:33Z |
| publishDate | 1999 |
| publisher | The Research Unit, Universiti Putra Malaysia |
| recordtype | eprints |
| repository_type | Digital Repository |
| spelling | upm-140162017-02-27T03:37:31Z http://psasir.upm.edu.my/id/eprint/14016/ Utilisation of cocoa by-products for foods and food ingredients Abdul Hamid, Azizah Abu Bakar, Fatimah The Research Unit, Universiti Putra Malaysia 1999 Monograph PeerReviewed application/pdf en http://psasir.upm.edu.my/id/eprint/14016/1/Utilisation%20of%20cocoa%20by-products%20for%20foods%20and%20food%20ingredients.pdf Abdul Hamid, Azizah and Abu Bakar, Fatimah (1999) Utilisation of cocoa by-products for foods and food ingredients. Research Report. The Research Unit, Universiti Putra Malaysia, Serdang, Selangor. |
| spellingShingle | Abdul Hamid, Azizah Abu Bakar, Fatimah Utilisation of cocoa by-products for foods and food ingredients |
| title | Utilisation of cocoa by-products for foods and food ingredients |
| title_full | Utilisation of cocoa by-products for foods and food ingredients |
| title_fullStr | Utilisation of cocoa by-products for foods and food ingredients |
| title_full_unstemmed | Utilisation of cocoa by-products for foods and food ingredients |
| title_short | Utilisation of cocoa by-products for foods and food ingredients |
| title_sort | utilisation of cocoa by-products for foods and food ingredients |
| url | http://psasir.upm.edu.my/id/eprint/14016/ http://psasir.upm.edu.my/id/eprint/14016/1/Utilisation%20of%20cocoa%20by-products%20for%20foods%20and%20food%20ingredients.pdf |