Tang, J. Y. H., Mohamad Ghazali, F., Abdul Aziz, S., Nishibuchi, M., & Radu, S. (2009). Comparison of thermophilic Campylobacter spp. occurrence in two types of retail chicken samples. Faculty of Food Science and Technology, Universiti Putra Malaysia.
Chicago Style (17th ed.) CitationTang, John Yew Huat, Farinazleen Mohamad Ghazali, Saleha Abdul Aziz, Mitsuaki Nishibuchi, and Son Radu. Comparison of Thermophilic Campylobacter Spp. Occurrence in Two Types of Retail Chicken Samples. Faculty of Food Science and Technology, Universiti Putra Malaysia, 2009.
MLA (9th ed.) CitationTang, John Yew Huat, et al. Comparison of Thermophilic Campylobacter Spp. Occurrence in Two Types of Retail Chicken Samples. Faculty of Food Science and Technology, Universiti Putra Malaysia, 2009.