Chemical composition and DSC thermal properties of two species of Hylocereus cacti seed oil: hylocereus undatus and Hylocereus polyrhizus.
Two types of pitaya (Hylocereus cacti) seeds (Hylocereus undatus and Hylocereus polyrhizus) were investigated in this study. The fatty acid, phenolic, tocopherol, and sterol contents of the extracted seed oil were analysed. The results showed that the pitaya seeds contained a high amount of oil (18....
| Main Authors: | Hong, Kwong Lim, Tan, Chin Ping, Karim, Roselina, Ariffin, Abdul Azis, Bakar, Jamilah |
|---|---|
| Format: | Article |
| Language: | English English |
| Published: |
Elsevier
2010
|
| Online Access: | http://psasir.upm.edu.my/id/eprint/13563/ http://psasir.upm.edu.my/id/eprint/13563/1/Chemical%20composition%20and%20DSC%20thermal%20properties%20of%20two%20species%20of%20Hylocereus%20cacti%20seed%20oil.pdf |
Similar Items
Antibacterial property of Hylocereus polyrhizus and
Hylocereus undatus peel extracts
by: Mohd Maidin, Nurmahani, et al.
Published: (2012)
by: Mohd Maidin, Nurmahani, et al.
Published: (2012)
Phytochemical Studies On Hylocereus Polyrhizus (Fruit And Stem) And Hylocereus Undatus (Fruit)
by: Foong, Shin Yee
Published: (2014)
by: Foong, Shin Yee
Published: (2014)
Cytology and mating systems in the climbing cacti Hylocereus and Selenicereus
by: Lichtenzveig, Judith, et al.
Published: (2000)
by: Lichtenzveig, Judith, et al.
Published: (2000)
The effects of Hylocereus polyrhizus and Hylocereus undatus on physiocochemical, proteolysis, exopolysaccharides production, and therapeutic properties of yogurt / Khairul Hazmi bin Zainoldin
by: Zainoldin, Khairul Hazmi
Published: (2012)
by: Zainoldin, Khairul Hazmi
Published: (2012)
Antioxidant activities from pulp, peel and seed of white [Hylocereus undatus (HAW.) Britton & Rose] and red flesh pitaya [Hylocereus polyrhizus (F.A.C. Weber) Britton & Rose]
by: Adnan, Liana
Published: (2012)
by: Adnan, Liana
Published: (2012)
Physico-chemical characteristics of red pitaya (Hylocereus polyrhizus) peel
by: Bakar, Jamilah, et al.
Published: (2011)
by: Bakar, Jamilah, et al.
Published: (2011)
Effect of gibberellic acid and eggshell on Hylocereus polyrhizus
by: Phin, Yin Sin, et al.
Published: (2023)
by: Phin, Yin Sin, et al.
Published: (2023)
Effect of Gibberellic Acid and Eggshell on Hylocereus polyrhizus
by: Sin, Phin Yin, et al.
Published: (2023)
by: Sin, Phin Yin, et al.
Published: (2023)
Antioxidant activity of different extracts of red pitaya (Hylocereus polyrhizus) seed
by: Adnan, Liana, et al.
Published: (2011)
by: Adnan, Liana, et al.
Published: (2011)
Nonthermal pasteurization of pitaya (Hylocereus polyrhizus) juice using the hurdle concept
by: Halim, H., et al.
Published: (2012)
by: Halim, H., et al.
Published: (2012)
Fermentation of red dragon fruit (Hylocereus polyrhizus) for betalains concentration
by: Choo, Kah Yee, et al.
Published: (2018)
by: Choo, Kah Yee, et al.
Published: (2018)
Spray-drying optimization for red pitaya peel (Hylocereus polyrhizus)
by: Bakar, Jamilah, et al.
Published: (2013)
by: Bakar, Jamilah, et al.
Published: (2013)
Pectins from dragon fruit (Hylocereus polyrhizus) peel
by: Nazaruddin, R., et al.
Published: (2011)
by: Nazaruddin, R., et al.
Published: (2011)
Effects of cytokinin in enhancing the multiplication of vegetative hylocereus polyrhizus
by: Ng, Zhe Cheng, et al.
Published: (2021)
by: Ng, Zhe Cheng, et al.
Published: (2021)
Thermal and photostability of betacyanin from dragon fruit (Hylocereus polyrhizus)
by: Madzuki, Iffah Nadhira, et al.
Published: (2024)
by: Madzuki, Iffah Nadhira, et al.
Published: (2024)
Optimization of antioxidant extraction in hylocereus polyrhizus seed using response surface methodology
by: Zulkifli, Siti Atikah, et al.
Published: (2019)
by: Zulkifli, Siti Atikah, et al.
Published: (2019)
Study on bioaccessibility of betacyanins from red dragon fruit (Hylocereus polyrhizus)
by: Choo, Kah Yee, et al.
Published: (2019)
by: Choo, Kah Yee, et al.
Published: (2019)
High methoxyl pectin from dragon fruit (Hylocereus polyrhizus) peel
by: Syed Muhammad, Sharifah Kharidah, et al.
Published: (2014)
by: Syed Muhammad, Sharifah Kharidah, et al.
Published: (2014)
Extraction of Natural Pigments from Hylocereus Polyrhizus Grown In Malaysia
by: Naderi, Nassim
Published: (2009)
by: Naderi, Nassim
Published: (2009)
Anti-diabetic activity of red pitaya (Hylocereus polyrhizus) fruit
by: Omidizadeh, Alireza, et al.
Published: (2014)
by: Omidizadeh, Alireza, et al.
Published: (2014)
Effects of different wall materials on the physicochemical properties and oxidative stability of spray-dried microencapsulated red-fleshed Pitaya (Hylocereus polyrhizus) seed oil.
by: Hong, Kwong Lim, et al.
Published: (2012)
by: Hong, Kwong Lim, et al.
Published: (2012)
Studies on the storage stability of fermented red dragon fruit (Hylocereus polyrhizus) drink
by: Choo, Kah Yee, et al.
Published: (2018)
by: Choo, Kah Yee, et al.
Published: (2018)
Physico-chemical properties of spray-dried red pitaya (Hylocereus polyrhizus) peel powder during storage
by: Ee, Shu Chee, et al.
Published: (2014)
by: Ee, Shu Chee, et al.
Published: (2014)
Physico-chemical properties of spray-dried red pitaya (Hylocereus polyrhizus) peel powder during storage
by: Ee, Shu Chee, et al.
Published: (2014)
by: Ee, Shu Chee, et al.
Published: (2014)
Preliminary study on micropropagation of hylocereus polyrhizus with waste coconut water and sucrose
by: Ng, Zhe-Cheng, et al.
Published: (2019)
by: Ng, Zhe-Cheng, et al.
Published: (2019)
Resistance in Series Model for Ultrafiltration of Betacyanin from Hylocereus Polyrhizus Peels
by: Azimah, Saman, et al.
Published: (2014)
by: Azimah, Saman, et al.
Published: (2014)
Extraction of Betacyanin from Hylocereus Polyrhizus Peel Effect of Operating Conditions
by: Azimah, Saman, et al.
Published: (2016)
by: Azimah, Saman, et al.
Published: (2016)
Contribution of membrane fouling during Ultrafiltration of Hylocereus Polyrhizus Peel Extract
by: Azimah, Saman, et al.
Published: (2016)
by: Azimah, Saman, et al.
Published: (2016)
Betalain extraction from Hylocereus polyrhizus for natural food coloring purposes.
by: Naderi, Nassim, et al.
Published: (2010)
by: Naderi, Nassim, et al.
Published: (2010)
Purification and characterisation of thermo-alkaline pectinase enzyme from Hylocereus polyrhizus
by: Amid, Mehrnoush, et al.
Published: (2014)
by: Amid, Mehrnoush, et al.
Published: (2014)
Extraction and characterization of pectin from dragon fruit (Hylocereus polyrhizus) peel
by: Mohamad Zahari, Nur Izalin
Published: (2013)
by: Mohamad Zahari, Nur Izalin
Published: (2013)
Extraction and characterisation of pectin from dragon fruit (hylocereus polyrhizus) peels
by: Abang Zaidel, Dayang Norulfairuz, et al.
Published: (2017)
by: Abang Zaidel, Dayang Norulfairuz, et al.
Published: (2017)
Physico-chemical quality characteristics of red pitaya (Hylocereus polyrhizus) after postharvest with 1-MCP
by: Melly Novita, et al.
Published: (2007)
by: Melly Novita, et al.
Published: (2007)
Hot acid extraction, characterisation and scavenging activity of pectin from hylocereus polyrhizus
by: Ahmad Fadzillah, Nurrulhidayah, et al.
Published: (2019)
by: Ahmad Fadzillah, Nurrulhidayah, et al.
Published: (2019)
Pectin from dragon fruit (Hylocereus polyrhizus) as potential halal gelling agent
by: Ahmad Fadzillah, Nurrulhidayah, et al.
Published: (2018)
by: Ahmad Fadzillah, Nurrulhidayah, et al.
Published: (2018)
Extraction of dragon fruit (hylocereus polyrhizus) foliage active compound for water treatment
by: Shafad, Mohd Raside
Published: (2013)
by: Shafad, Mohd Raside
Published: (2013)
Effect of MS medium strength and IBA on rooting of dragon fruit (Hylocereus polyrhizus)
by: Ahmad Khalili, Ahmad Alfian Hidayat
Published: (2014)
by: Ahmad Khalili, Ahmad Alfian Hidayat
Published: (2014)
Determination and evaluation of antioxidative activity in red dragon fruit (Hylocereus undatus) and green kiwi fruit (Actinidia deliciosa)
by: Halimoon, Normala, et al.
Published: (2010)
by: Halimoon, Normala, et al.
Published: (2010)
Physico-chemical and structural changes of red-fleshed dragon fruit (Hylocereus polyrhizus) during fruit development
by: Jamaludin, Nur Adilla, et al.
Published: (2011)
by: Jamaludin, Nur Adilla, et al.
Published: (2011)
Physico-Chemical, Antioxidants and Structural Changes During Development of Red-Fleshed Dragon Fruit (Hylocereus Polyrhizus)
by: Jamaludin, Nur Adilla
Published: (2010)
by: Jamaludin, Nur Adilla
Published: (2010)
Similar Items
-
Antibacterial property of Hylocereus polyrhizus and
Hylocereus undatus peel extracts
by: Mohd Maidin, Nurmahani, et al.
Published: (2012) -
Phytochemical Studies On Hylocereus Polyrhizus (Fruit And Stem) And Hylocereus Undatus (Fruit)
by: Foong, Shin Yee
Published: (2014) -
Cytology and mating systems in the climbing cacti Hylocereus and Selenicereus
by: Lichtenzveig, Judith, et al.
Published: (2000) -
The effects of Hylocereus polyrhizus and Hylocereus undatus on physiocochemical, proteolysis, exopolysaccharides production, and therapeutic properties of yogurt / Khairul Hazmi bin Zainoldin
by: Zainoldin, Khairul Hazmi
Published: (2012) -
Antioxidant activities from pulp, peel and seed of white [Hylocereus undatus (HAW.) Britton & Rose] and red flesh pitaya [Hylocereus polyrhizus (F.A.C. Weber) Britton & Rose]
by: Adnan, Liana
Published: (2012)