APA (7th ed.) Citation

Aghlara, A., Mustafa, S., Abdul Manap, Y., & Mohamad, R. (2009). Characterization of headspace volatile flavor compounds formed during kefir production: Application of solid phase microextraction. Taylor & Francis.

Chicago Style (17th ed.) Citation

Aghlara, Arezou, Shuhaimi Mustafa, Yazid Abdul Manap, and Rosfarizan Mohamad. Characterization of Headspace Volatile Flavor Compounds Formed During Kefir Production: Application of Solid Phase Microextraction. Taylor & Francis, 2009.

MLA (9th ed.) Citation

Aghlara, Arezou, et al. Characterization of Headspace Volatile Flavor Compounds Formed During Kefir Production: Application of Solid Phase Microextraction. Taylor & Francis, 2009.