Effects of locally produced bacterial phytase on humoral immunity, live body weight and blood characteristics in broilers vaccinated against Newcastle disease

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Effects of locally produced bacterial phytase on humoral immunity, live body weight and blood characteristics in broilers vaccinated against Newcastle disease

Immune responses in association with body weight performance and hemato-biochemical constituents might influence the Newcastle disease (ND) vaccination by dietary phytase supplementation (Enterobacter sakazakii ASUA273). The objective of the study was to determine the effects of bacterial phytase su...

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Bibliographic Details
Main Authors:	Islam, R., Ideris, Aini, Kasim, Azhar, Omar, Abdul Rahman, Meor Hussin, Anis Shobirin, Farhana Yasmin, Akter, Yeasmin
Format:	Article
Language:	English
Published:	Veterinary Association Malaysia 2014
Online Access:	http://psasir.upm.edu.my/id/eprint/134/ http://psasir.upm.edu.my/id/eprint/134/1/2.%20EFFECTS%20OF%20LOCALLY%20PRODUCED%20BACTERIAL%20PHYTASE%20ON%20HUMORAL%20IMMUNITY%2C%20LIVE%20BODY.pdf

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