Antihypercholesterolemia property and fatty acid composition of MARDI-produced virgin coconut oils
Virgin coconut oil (VCO), or in Malays known as ‘minyak kelapa dara’, has gain a lot of attention recently due to various medicinal values. The aim of the present study was to evaluate the effect of feeding two types of VCOs, VCOA (produced via a standard drying method) or VCOB (prepared via ferment...
| Main Authors: | Zakaria, Zainul Amiruddin, Ahmad, Zuraini, Somchit, Muhammad Nazrul, Abd. Kadir, Arifah, Hussain, Mohd Khairi, Sulaiman, Mohd Roslan, Teh, Lay Kek, Salleh, Mohd. Zaki, Long, Kamariah |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Academic Journals
2010
|
| Online Access: | http://psasir.upm.edu.my/id/eprint/13144/ http://psasir.upm.edu.my/id/eprint/13144/1/Antihypercholesterolemia%20property%20and%20fatty%20acid%20composition%20of%20MARDI.pdf |
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