Effects of drying and salt extraction of Moringa oleifera on its coagulation of high turbidity water

Moringa oleifera (M.O.) has been used as a natural coagulant in water treatment. The present study aims to determine the effect of drying M.O. seed powder that has been extracted with salt (NaNO3) on the coagulation of synthetic (kaolin) water of 200±5 NTU. The optimum quantity of M.O. was 5 mg for...

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Main Authors: Montakhab, Amir, Ghazali, Abdul Halim, Megat Mohd Noor, Megat Johari, Mohammad Ali, Thamer Ahmad, Yusuf, Badronnisa
Format: Article
Language:English
Published: Marsland Press 2010
Online Access:http://psasir.upm.edu.my/id/eprint/12975/
http://psasir.upm.edu.my/id/eprint/12975/1/Effects%20of%20drying%20and%20salt%20extraction%20of%20Moringa%20oleifera%20on%20its%20coagulation%20of%20high%20turbidity%20water.pdf
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author Montakhab, Amir
Ghazali, Abdul Halim
Megat Mohd Noor, Megat Johari
Mohammad Ali, Thamer Ahmad
Yusuf, Badronnisa
author_facet Montakhab, Amir
Ghazali, Abdul Halim
Megat Mohd Noor, Megat Johari
Mohammad Ali, Thamer Ahmad
Yusuf, Badronnisa
author_sort Montakhab, Amir
building UPM Institutional Repository
collection Online Access
description Moringa oleifera (M.O.) has been used as a natural coagulant in water treatment. The present study aims to determine the effect of drying M.O. seed powder that has been extracted with salt (NaNO3) on the coagulation of synthetic (kaolin) water of 200±5 NTU. The optimum quantity of M.O. was 5 mg for both 10 and 200 g/l concentrations of the non-spray-dried salt-extracted M.O. (MOC-SC) solutions, with turbidity removal of 87%. This maximum turbidity removal was achieved with 1 M and 0.5 M of NaNO3 salt in the former and latter concentrations, respectively. The spray-dried M.O. (MOC-SC-SD) solutions exhibited better maximum turbidity removal of more than 95%, which also occurred at 5 mg of M.O., for both concentrations. Finally, the duration of storage of MOC-SC-SD did not affect its performance in the removal of turbidity.
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spelling upm-129752018-06-11T08:37:47Z http://psasir.upm.edu.my/id/eprint/12975/ Effects of drying and salt extraction of Moringa oleifera on its coagulation of high turbidity water Montakhab, Amir Ghazali, Abdul Halim Megat Mohd Noor, Megat Johari Mohammad Ali, Thamer Ahmad Yusuf, Badronnisa Moringa oleifera (M.O.) has been used as a natural coagulant in water treatment. The present study aims to determine the effect of drying M.O. seed powder that has been extracted with salt (NaNO3) on the coagulation of synthetic (kaolin) water of 200±5 NTU. The optimum quantity of M.O. was 5 mg for both 10 and 200 g/l concentrations of the non-spray-dried salt-extracted M.O. (MOC-SC) solutions, with turbidity removal of 87%. This maximum turbidity removal was achieved with 1 M and 0.5 M of NaNO3 salt in the former and latter concentrations, respectively. The spray-dried M.O. (MOC-SC-SD) solutions exhibited better maximum turbidity removal of more than 95%, which also occurred at 5 mg of M.O., for both concentrations. Finally, the duration of storage of MOC-SC-SD did not affect its performance in the removal of turbidity. Marsland Press 2010 Article PeerReviewed text en http://psasir.upm.edu.my/id/eprint/12975/1/Effects%20of%20drying%20and%20salt%20extraction%20of%20Moringa%20oleifera%20on%20its%20coagulation%20of%20high%20turbidity%20water.pdf Montakhab, Amir and Ghazali, Abdul Halim and Megat Mohd Noor, Megat Johari and Mohammad Ali, Thamer Ahmad and Yusuf, Badronnisa (2010) Effects of drying and salt extraction of Moringa oleifera on its coagulation of high turbidity water. Journal of American Science, 6 (10). pp. 387-392. ISSN 1545-1003; ESSN: 2375-7264 http://www.jofamericanscience.org/journals/am-sci/am0610/ 10.7537/marsjas061010.43
spellingShingle Montakhab, Amir
Ghazali, Abdul Halim
Megat Mohd Noor, Megat Johari
Mohammad Ali, Thamer Ahmad
Yusuf, Badronnisa
Effects of drying and salt extraction of Moringa oleifera on its coagulation of high turbidity water
title Effects of drying and salt extraction of Moringa oleifera on its coagulation of high turbidity water
title_full Effects of drying and salt extraction of Moringa oleifera on its coagulation of high turbidity water
title_fullStr Effects of drying and salt extraction of Moringa oleifera on its coagulation of high turbidity water
title_full_unstemmed Effects of drying and salt extraction of Moringa oleifera on its coagulation of high turbidity water
title_short Effects of drying and salt extraction of Moringa oleifera on its coagulation of high turbidity water
title_sort effects of drying and salt extraction of moringa oleifera on its coagulation of high turbidity water
url http://psasir.upm.edu.my/id/eprint/12975/
http://psasir.upm.edu.my/id/eprint/12975/
http://psasir.upm.edu.my/id/eprint/12975/
http://psasir.upm.edu.my/id/eprint/12975/1/Effects%20of%20drying%20and%20salt%20extraction%20of%20Moringa%20oleifera%20on%20its%20coagulation%20of%20high%20turbidity%20water.pdf