Ke, W., Lee, Y., Tan, C., Li, A., Zhang, Y., Wang, Y., & Zhang, Z. (2025). Effects of polyunsaturated fatty acid and diacylglycerol on the crystallization behaviors of palm-based oil. Elsevier Ltd.
Chicago Style (17th ed.) CitationKe, Wanting, Yee-Ying Lee, Chin-Ping Tan, Aijun Li, Yufei Zhang, Yong Wang, and Zhen Zhang. Effects of Polyunsaturated Fatty Acid and Diacylglycerol on the Crystallization Behaviors of Palm-based Oil. Elsevier Ltd, 2025.
MLA (9th ed.) CitationKe, Wanting, et al. Effects of Polyunsaturated Fatty Acid and Diacylglycerol on the Crystallization Behaviors of Palm-based Oil. Elsevier Ltd, 2025.
Warning: These citations may not always be 100% accurate.