A comprehensive review of mycotoxins: Toxicology, detection, and effective mitigation approaches

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A comprehensive review of mycotoxins: Toxicology, detection, and effective mitigation approaches

Mycotoxins, harmful compounds produced by fungal pathogens, pose a severe threat to food safety and consumer health. Some commonly produced mycotoxins such as aflatoxins, ochratoxin A, fumonisins, trichothecenes, zearalenone, and patulin have serious health implications in humans and animals. Mycoto...

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Bibliographic Details
Main Authors:	Khan, Rahim, Anwar, Farooq, Mohamad Ghazali, Farinazleen
Format:	Article
Language:	English
Published:	Elsevier 2024
Online Access:	http://psasir.upm.edu.my/id/eprint/119336/ http://psasir.upm.edu.my/id/eprint/119336/1/119336.pdf

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