Jomduang, S. (1994). Modification And Improvement Of ‘Khao Kriap Waue' (A Traditional Thai Glutinous Rice-Based Snack Food).
Chicago Style (17th ed.) CitationJomduang, SomChai. Modification And Improvement Of ‘Khao Kriap Waue' (A Traditional Thai Glutinous Rice-Based Snack Food). 1994.
MLA (9th ed.) CitationJomduang, SomChai. Modification And Improvement Of ‘Khao Kriap Waue' (A Traditional Thai Glutinous Rice-Based Snack Food). 1994.
Warning: These citations may not always be 100% accurate.