The impact and future of edible landscape on sustainable development of universities: a systematic literature review

Food security and sustainable development have always been the focus of interdisciplinary attention. This is not only a local issue, but also a global problem. Universities play an important role in promoting sustainable development of cities and communities, and face increasingly important challeng...

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Main Authors: Hang, Yu, Mohd Yunos, Mohd Yazid, Saidon, Mohd Nazri, Hussain, Mohd Amirul
Format: Article
Language:English
Published: Human Resource Management Academic Research Society 2024
Online Access:http://psasir.upm.edu.my/id/eprint/118158/
http://psasir.upm.edu.my/id/eprint/118158/1/118158.pdf
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author Hang, Yu
Mohd Yunos, Mohd Yazid
Saidon, Mohd Nazri
Hussain, Mohd Amirul
author_facet Hang, Yu
Mohd Yunos, Mohd Yazid
Saidon, Mohd Nazri
Hussain, Mohd Amirul
author_sort Hang, Yu
building UPM Institutional Repository
collection Online Access
description Food security and sustainable development have always been the focus of interdisciplinary attention. This is not only a local issue, but also a global problem. Universities play an important role in promoting sustainable development of cities and communities, and face increasingly important challenges in balancing ecological sustainability. Therefore, this article provides a systematic review through PRISMA. Elaborate from three perspectives: ecological benefits, social benefits, and educational benefits. Research has shown that introducing edible landscapes can improve campus sustainability, educational content, and community engagement. The motivation for this study stems from the urgent need for food security and ecological sustainability. With the continuous growth of global population and the acceleration of urbanization, university campuses, as core areas of knowledge and innovation, can play a demonstrative role in sustainable development. The contribution of this study is to systematically analyze the multiple benefits of edible landscapes in university campuses, providing scientific basis for universities to create sustainable development environments. Introducing edible landscapes not only helps to improve the ecological diversity and environmental quality of campuses, but also enhances the awareness and participation of teachers and students in sustainable development, promotes community identity and social cohesion. Through this study, we hope to provide practical guidance for university administrators and policy makers to promote the practice of edible landscapes on a broader scale, thereby promoting the overall sustainable development of cities and communities.
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spelling upm-1181582025-06-26T02:53:09Z http://psasir.upm.edu.my/id/eprint/118158/ The impact and future of edible landscape on sustainable development of universities: a systematic literature review Hang, Yu Mohd Yunos, Mohd Yazid Saidon, Mohd Nazri Hussain, Mohd Amirul Food security and sustainable development have always been the focus of interdisciplinary attention. This is not only a local issue, but also a global problem. Universities play an important role in promoting sustainable development of cities and communities, and face increasingly important challenges in balancing ecological sustainability. Therefore, this article provides a systematic review through PRISMA. Elaborate from three perspectives: ecological benefits, social benefits, and educational benefits. Research has shown that introducing edible landscapes can improve campus sustainability, educational content, and community engagement. The motivation for this study stems from the urgent need for food security and ecological sustainability. With the continuous growth of global population and the acceleration of urbanization, university campuses, as core areas of knowledge and innovation, can play a demonstrative role in sustainable development. The contribution of this study is to systematically analyze the multiple benefits of edible landscapes in university campuses, providing scientific basis for universities to create sustainable development environments. Introducing edible landscapes not only helps to improve the ecological diversity and environmental quality of campuses, but also enhances the awareness and participation of teachers and students in sustainable development, promotes community identity and social cohesion. Through this study, we hope to provide practical guidance for university administrators and policy makers to promote the practice of edible landscapes on a broader scale, thereby promoting the overall sustainable development of cities and communities. Human Resource Management Academic Research Society 2024-05-25 Article PeerReviewed text en cc_by_4 http://psasir.upm.edu.my/id/eprint/118158/1/118158.pdf Hang, Yu and Mohd Yunos, Mohd Yazid and Saidon, Mohd Nazri and Hussain, Mohd Amirul (2024) The impact and future of edible landscape on sustainable development of universities: a systematic literature review. International Journal of Academic Research in Business and Social Sciences, 14 (5). pp. 1569-1584. ISSN 2222-6990 https://hrmars.com/index.php/IJARBSS/article/view/21561/The-Impact-and-Future-of-Edible-Landscape-on-Sustainable-Development-of-Universities-A-Systematic-Literature-Review 10.6007/ijarbss/v14-i5/21561
spellingShingle Hang, Yu
Mohd Yunos, Mohd Yazid
Saidon, Mohd Nazri
Hussain, Mohd Amirul
The impact and future of edible landscape on sustainable development of universities: a systematic literature review
title The impact and future of edible landscape on sustainable development of universities: a systematic literature review
title_full The impact and future of edible landscape on sustainable development of universities: a systematic literature review
title_fullStr The impact and future of edible landscape on sustainable development of universities: a systematic literature review
title_full_unstemmed The impact and future of edible landscape on sustainable development of universities: a systematic literature review
title_short The impact and future of edible landscape on sustainable development of universities: a systematic literature review
title_sort impact and future of edible landscape on sustainable development of universities: a systematic literature review
url http://psasir.upm.edu.my/id/eprint/118158/
http://psasir.upm.edu.my/id/eprint/118158/
http://psasir.upm.edu.my/id/eprint/118158/
http://psasir.upm.edu.my/id/eprint/118158/1/118158.pdf