The impact of quality management practices towards digital transformation readiness in the food industry

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The impact of quality management practices towards digital transformation readiness in the food industry

This study investigates the influence of quality management practices (QMP) on digital transformation (DT) readiness within the food industry. A quantitative research approach was adopted, employing an online explanatory questionnaire distributed to 129 executives, senior managers, and quality manag...

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Bibliographic Details
Main Authors:	Abdul Halim Lim, Sarina, Ismail, Ahmad Fareed, M.A., Saryatmo
Format:	Article
Language:	English
Published:	Asian Scholars Network 2024
Online Access:	http://psasir.upm.edu.my/id/eprint/118140/ http://psasir.upm.edu.my/id/eprint/118140/1/118140.pdf

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