Nuts about pistachio

QR Code

Nuts about pistachio

Bibliographic Details
Main Author:	The Star, .
Format:	Newspaper
Language:	English
Published:	2025
Online Access:	http://psasir.upm.edu.my/id/eprint/118008/ http://psasir.upm.edu.my/id/eprint/118008/1/118008.pdf

Similar Items

Types of dryers and their effect on the pistachio nuts quality - A Review.
by: Karim, Roselina, et al.
Published: (2011)

Development of pistachio (pistacia vera L.) spread.
by: Shakerardekani, Ahmad, et al.
Published: (2013)

Development of pistachio spread using different formulations.
by: Shakerardekani, Ahmad, et al.
Published: (2012)

The effect of monoglyceride addition on the rheological properties of pistachio spread
by: Shakerardekani, Ahmad, et al.
Published: (2013)

Solid state fermentation effects on pistachio hulls antioxidant activities
by: Karimi, Ehsan, et al.
Published: (2010)

Development and oxidative stability of pistachio (Pistacia vera L.) spread
by: Shakerardekani, Ahmad
Published: (2012)

Effect of pistachio seed hull extracts on quality attributes of chicken burger
by: Al-Juhaimi, Fahad, et al.
Published: (2017)

Novel performance modelling in small and medium-sized enterprises in the pistachio industry
by: Sorooshian, Shahryar, et al.
Published: (2011)

Effect of roasting conditions on hardness, moisture content and colour of pistachio kernels
by: Shakerardekani, Ahmad, et al.
Published: (2011)

Sensory evaluation of pistachio spread using quantitative descriptive descriptive test.
by: Shakerardekani, Ahmad, et al.
Published: (2012)

A review on factors affecting drying process of pistachio and their impact on product’s quality.
by: Abbas, Kassim Ali, et al.
Published: (2010)

Cancer chemoprevention with nuts.
by: Falasca, Marco, et al.
Published: (2014)

A Case Study Of Strategies And Management Of APL; Leading Company In Iranian Pistachios Trade
by: Validashti, Jahangir
Published: (2009)

USM, NUT TINGKATKAN KERJASAMA MELALUI PENUBUHAN PUSAT TEKNOLOGI GIKAKU NUT-USM
by: MPRC, Pusat Media & Perhubungan Awam
Published: (2015)

Risk Assessment Of Aflatoxins In Nuts And Nut Products Amongst Adult Population In The State Of Pulau Pinang
by: Leong, Yin Hui
Published: (2011)

Activated Carbon From Longan Seed And Pistachios Shell Prepared Via Microwave Irradiated For Dye Removal
by: Baharom, Siti Zawiyah
Published: (2017)

Design and development of tire nut removal
by: Nor Syazwani, Hamsan
Published: (2013)

Cancer chemoprevention by nuts: Evidence and promises
by: Falasca, Marco, et al.
Published: (2012)

Effectiveness of nuts for detection of concrete dieterioration and defects
by: Mohamed Sutan, Norsuzailina
Published: (2000)

Effect of irradiation on lipid characteristic of plant nuts
by: Anwar Ahmad Sattar,, et al.
Published: (1997)

Improvement and optimization of tire nut removal with 114 PCD
by: Azizul Rahman, Abd Aziz
Published: (2008)

The characterisation of coated bolt and nut for oil and gas industry
by: Nurul Izzati, Ahmad
Published: (2016)

Design, fabrication and testing of shea nut shelling machine
by: Ibrahim, M. G., et al.
Published: (2016)

KOLABORASI USM-NUT WUJUDKAN GIGAKU TECHNO PARK
by: MPRC, Pusat Media & Perhubungan Awam
Published: (2016)

Characterization of Bambara nut shell ash (BNSA) in concrete production
by: Uwadiegwu, Alaneme George, et al.
Published: (2021)

Design and analysis a new simple tire nut opener
by: Mohd Hasrul Naim, Md. Rahim
Published: (2009)

Preparation and properties of cellulose / tamarind nut powder green composites
by: Thiagamani, Senthil Muthu Kumar, et al.
Published: (2018)

USM-NUT COLLABORATION LED TO FORMATION OF GIGAKU TECHNO PARK
by: MPRC, Pusat Media & Perhubungan Awam
Published: (2016)

Influence of pecan nut pretreatment on the physical quality of oil bodies
by: Zhang, Pujuang, et al.
Published: (2017)

Evaluation on thermochemical processes for bioenergy applications of Bambara groundnut shell (BGS), Shea Nut Shell (SNS), Shea Nut chaff (SNC), and Sweet Sorghum Stalk (SSS)
by: Ibrahim, Mustapha Danladi
Published: (2025)

Glycaemic effects of betel nut chewing in Type 2 Diabetes Mellitus
by: Tulo, Stella Tilu
Published: (2014)

Identification of lipid specific NKT receptors in the context of Brazil nut allergy
by: Wang, Rui
Published: (2020)

Design & development of poka-yoke system for nut identification to defect prevention
by: Sarah Fathiah, Ali
Published: (2013)

Physicochemical properties of Malaysian-grown tropical almond nuts (Terminalia catappa)
by: Ng, Siew, et al.
Published: (2015)

Potential of the extract from the nut of Areca catechu to control mango anthracnose
by: Ahmad Rusdan, Aizad Izha, et al.
Published: (2015)

The evaluation of kops nut’s toxicity and antidiabetic properties: a pilot study
by: Johari, Liyana Nursyahirah
Published: (2023)

Anticandidal Activity of Quercus infectoria “Nut Gall” Extracts on Candida spp.
by: Ting, Ong Jin
Published: (2013)

Fabrication and optimisation of cashew nut butter from different vegetable oils
by: Mohammed, Nameer Khairullah, et al.
Published: (2023)

Learn more about Gen-Y
by: The, Star
Published: (2016)

Vaccination process takes about 30 minutes
by: The Star
Published: (2021)