Optimization of aqueous extraction of phenolic compounds and bioactive profiles from brown (Sargassum polycystum) and red (Kappaphycus alvarezii) seaweeds using the response surface method

Seaweed is becoming increasingly attractive in research because of its fast growth, highly adaptive to a broad range of environmental conditions, and rich in bioactive compounds. It can potentially be harnessed as a bio fertilizer for growing plants. Water is an effective and “green” solvent to e...

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Main Authors: Eko Murdiono, Wisnu, Ab Razak, Nor Asma, Yong, Jean, Effendi Halmi, M. Izuan, Mahmud, Khairil
Format: Article
Language:English
Published: Elsevier 2025
Online Access:http://psasir.upm.edu.my/id/eprint/117645/
http://psasir.upm.edu.my/id/eprint/117645/1/117645.pdf
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author Eko Murdiono, Wisnu
Ab Razak, Nor Asma
Yong, Jean
Effendi Halmi, M. Izuan
Mahmud, Khairil
author_facet Eko Murdiono, Wisnu
Ab Razak, Nor Asma
Yong, Jean
Effendi Halmi, M. Izuan
Mahmud, Khairil
author_sort Eko Murdiono, Wisnu
building UPM Institutional Repository
collection Online Access
description Seaweed is becoming increasingly attractive in research because of its fast growth, highly adaptive to a broad range of environmental conditions, and rich in bioactive compounds. It can potentially be harnessed as a bio fertilizer for growing plants. Water is an effective and “green” solvent to extract phenolic compounds. However, the aqueous extraction of seaweed containing polyphenols and their bioactivity has been less reported. Therefore, the present work aimed to examine the aqueous extracts of phenolic substances in Malaysian red and brown seaweed by applying the response surface methodology (RSM). Interestingly, the optimum extraction conditions among red and brown seaweed were different. The optimised extraction conditions for red seaweed were 40◦ and 40 mL g 1◦ C, 30 min solvent ratio generating 30.05 % yield, 0.075 mg GAE/g total phenol, 0.0175 mg QE/g total flavonoid and 10.04 % inhibition of DPPH assay. Meanwhile, the optimum extraction conditions for brown seaweed are 80 °C, 83 min and 40 mL/g 1 solvent ratio, producing 22.90 % yield, 0.217 mg GAE/g phenolic content, 0.034 mg QE/g flavonoid content and 6.25 % inhibition of DPPH assay. We successfully identified five compounds, three of which were present in both seaweeds, while two compounds were unique to the brown seaweed. These compounds can potentially be used as antimicrobials, growth stimulants, and immunostimulants. Moving forward, the aqueous extracts derived from the two seaweeds contain suitable and valuable bioactive compounds for developing novel biostimulant-based biofertilizer.
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spelling upm-1176452025-06-10T00:37:40Z http://psasir.upm.edu.my/id/eprint/117645/ Optimization of aqueous extraction of phenolic compounds and bioactive profiles from brown (Sargassum polycystum) and red (Kappaphycus alvarezii) seaweeds using the response surface method Eko Murdiono, Wisnu Ab Razak, Nor Asma Yong, Jean Effendi Halmi, M. Izuan Mahmud, Khairil Seaweed is becoming increasingly attractive in research because of its fast growth, highly adaptive to a broad range of environmental conditions, and rich in bioactive compounds. It can potentially be harnessed as a bio fertilizer for growing plants. Water is an effective and “green” solvent to extract phenolic compounds. However, the aqueous extraction of seaweed containing polyphenols and their bioactivity has been less reported. Therefore, the present work aimed to examine the aqueous extracts of phenolic substances in Malaysian red and brown seaweed by applying the response surface methodology (RSM). Interestingly, the optimum extraction conditions among red and brown seaweed were different. The optimised extraction conditions for red seaweed were 40◦ and 40 mL g 1◦ C, 30 min solvent ratio generating 30.05 % yield, 0.075 mg GAE/g total phenol, 0.0175 mg QE/g total flavonoid and 10.04 % inhibition of DPPH assay. Meanwhile, the optimum extraction conditions for brown seaweed are 80 °C, 83 min and 40 mL/g 1 solvent ratio, producing 22.90 % yield, 0.217 mg GAE/g phenolic content, 0.034 mg QE/g flavonoid content and 6.25 % inhibition of DPPH assay. We successfully identified five compounds, three of which were present in both seaweeds, while two compounds were unique to the brown seaweed. These compounds can potentially be used as antimicrobials, growth stimulants, and immunostimulants. Moving forward, the aqueous extracts derived from the two seaweeds contain suitable and valuable bioactive compounds for developing novel biostimulant-based biofertilizer. Elsevier 2025-01-17 Article PeerReviewed text en http://psasir.upm.edu.my/id/eprint/117645/1/117645.pdf Eko Murdiono, Wisnu and Ab Razak, Nor Asma and Yong, Jean and Effendi Halmi, M. Izuan and Mahmud, Khairil (2025) Optimization of aqueous extraction of phenolic compounds and bioactive profiles from brown (Sargassum polycystum) and red (Kappaphycus alvarezii) seaweeds using the response surface method. Algal Research, 86. art. no. 103924. pp. 1-12. ISSN 2211-9264 https://linkinghub.elsevier.com/retrieve/pii/S2211926425000335 10.1016/j.algal.2025.103924
spellingShingle Eko Murdiono, Wisnu
Ab Razak, Nor Asma
Yong, Jean
Effendi Halmi, M. Izuan
Mahmud, Khairil
Optimization of aqueous extraction of phenolic compounds and bioactive profiles from brown (Sargassum polycystum) and red (Kappaphycus alvarezii) seaweeds using the response surface method
title Optimization of aqueous extraction of phenolic compounds and bioactive profiles from brown (Sargassum polycystum) and red (Kappaphycus alvarezii) seaweeds using the response surface method
title_full Optimization of aqueous extraction of phenolic compounds and bioactive profiles from brown (Sargassum polycystum) and red (Kappaphycus alvarezii) seaweeds using the response surface method
title_fullStr Optimization of aqueous extraction of phenolic compounds and bioactive profiles from brown (Sargassum polycystum) and red (Kappaphycus alvarezii) seaweeds using the response surface method
title_full_unstemmed Optimization of aqueous extraction of phenolic compounds and bioactive profiles from brown (Sargassum polycystum) and red (Kappaphycus alvarezii) seaweeds using the response surface method
title_short Optimization of aqueous extraction of phenolic compounds and bioactive profiles from brown (Sargassum polycystum) and red (Kappaphycus alvarezii) seaweeds using the response surface method
title_sort optimization of aqueous extraction of phenolic compounds and bioactive profiles from brown (sargassum polycystum) and red (kappaphycus alvarezii) seaweeds using the response surface method
url http://psasir.upm.edu.my/id/eprint/117645/
http://psasir.upm.edu.my/id/eprint/117645/
http://psasir.upm.edu.my/id/eprint/117645/
http://psasir.upm.edu.my/id/eprint/117645/1/117645.pdf