Digestibility Of Ingredients In Two Pelleted Diets By Macrobrachium Rosenbergii (De Man)

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Digestibility Of Ingredients In Two Pelleted Diets By Macrobrachium Rosenbergii (De Man)

The digestion coefficients of nutrients in two diets containing 30% and 40% protein were evaluated in the Malaysian giant freshwater prawn Macrobrachium rosenbergii. Chromic oxide was used as an internal marker for the evaluation of digestibility. Evaluations were carried out with juvenile and...

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Bibliographic Details
Main Author:	Chin, Kenneth Sui Sian
Format:	Thesis
Language:	English English
Published:	1988
Subjects:	Digestion Marine fishes - Malaysia
Online Access:	http://psasir.upm.edu.my/id/eprint/11752/ http://psasir.upm.edu.my/id/eprint/11752/1/FPSS_1988_2.pdf

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