APA (7th ed.) Citation

Mohammad Rashedi, I. F., Ming, F., Basri, N., & Ishamri, I. (2024). Comparison of patties produced using meat from various animal species with black-eyed peas as the partial meat substitute. Faculty of Science and Technology, Universiti Kebangsaan Malaysia.

Chicago Style (17th ed.) Citation

Mohammad Rashedi, Ismail Fitry, Fu Ming, Nursyazwina Basri, and Ismail Ishamri. Comparison of Patties Produced Using Meat from Various Animal Species with Black-eyed Peas as the Partial Meat Substitute. Faculty of Science and Technology, Universiti Kebangsaan Malaysia, 2024.

MLA (9th ed.) Citation

Mohammad Rashedi, Ismail Fitry, et al. Comparison of Patties Produced Using Meat from Various Animal Species with Black-eyed Peas as the Partial Meat Substitute. Faculty of Science and Technology, Universiti Kebangsaan Malaysia, 2024.