Non-Muslims’ awareness of Halal principles and related food products in Malaysia
Although the Halal concept has not been a major element among non-Muslim consumers living in an Islamic country, whether the non-Muslim consumers are aware of the underlying advantages that come with Halal food products or their viewpoints arising from their religious belief, are some intriguing que...
| Main Authors: | Rezai, Golnaz, Mohamed, Zainal Abidin, Shamsudin, Mad Nasir, Chiew, Eddie Fook Chong |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Faculty of Food Science and Technology, Universiti Putra Malaysia
2010
|
| Online Access: | http://psasir.upm.edu.my/id/eprint/11717/ http://psasir.upm.edu.my/id/eprint/11717/1/Non-Muslims_awareness_of_Halal_principles.pdf |
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