Improvement of ɣ-Aminobutyric acid production and cell viability of Lactiplantibacillus plantarum B7 via Whole-Cell immobilisation in repeated batch fermentation system

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Improvement of ɣ-Aminobutyric acid production and cell viability of Lactiplantibacillus plantarum B7 via Whole-Cell immobilisation in repeated batch fermentation system

Whole-cell immobilisation technology involving ℽ-aminobutyric acid GABA biosynthesis using lactic acid bacteria (LAB) has been extensively studied owing to its numerous benefits over free-living bacteria, including enhanced productivity, improved cell viability, ability to prevent cell lysis and pro...

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Bibliographic Details
Main Authors:	Pannerchelvan, Sangkaran, Muhamad, Faris Nulhaqim, Wasoh, Helmi, Mohamed, Mohd Shamzi, Faizal Wong, Fadzlie Wong, Mohamad, Rosfarizan, Halim, Murni
Format:	Article
Language:	English
Published:	Springer 2023
Online Access:	http://psasir.upm.edu.my/id/eprint/117016/ http://psasir.upm.edu.my/id/eprint/117016/1/117016.pdf

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