Wasoh, H., Sapian, N. A. S., Mohammad Fatin, A. M., Halim, M., Abdul Rahman, N., Mohd Sobri, M. Z., . . . Mohamad Hamzah, F. (2024). Clustering analysis and differentiation of lard from palm oil and soybean oil based on n-alkane and triacylglycerides profiles using chemometric analysis. Hibiscus Publisher Enterprise.
Chicago Style (17th ed.) CitationWasoh, Helmi, et al. Clustering Analysis and Differentiation of Lard from Palm Oil and Soybean Oil Based on N-alkane and Triacylglycerides Profiles Using Chemometric Analysis. Hibiscus Publisher Enterprise, 2024.
MLA (9th ed.) CitationWasoh, Helmi, et al. Clustering Analysis and Differentiation of Lard from Palm Oil and Soybean Oil Based on N-alkane and Triacylglycerides Profiles Using Chemometric Analysis. Hibiscus Publisher Enterprise, 2024.