APA (7th ed.) Citation

Che Man, Y., Shamsi, K., Yusoff, M., & S., J. (2003). A study on the crystal structure of palm oil-based whipping cream. AOCS Press.

Chicago Style (17th ed.) Citation

Che Man, Y.B., K. Shamsi, M.S.A Yusoff, and Jinap S. A Study on the Crystal Structure of Palm Oil-based Whipping Cream. AOCS Press, 2003.

MLA (9th ed.) Citation

Che Man, Y.B., et al. A Study on the Crystal Structure of Palm Oil-based Whipping Cream. AOCS Press, 2003.