Advances in biodegradable food packaging using wheat-based materials: fabrications and innovations, applications, potentials, and challenges

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Advances in biodegradable food packaging using wheat-based materials: fabrications and innovations, applications, potentials, and challenges

This article explores the advancements in biodegradable food packaging materials derived from wheat. Wheat, a predominant global cereal crop, offers a sustainable alternative to conventional single-use plastics through its starch, gluten, and fiber components. This study highlights the fabrication p...

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Bibliographic Details
Main Authors:	Alibekov, Ravshanbek S., Urazbayeva, Klara U., Azimov, Abdugani M., Rozman, Azri Shahir, Hashim, Norhashila, Maringgal, Bernard
Format:	Article
Language:	English
Published:	Multidisciplinary Digital Publishing Institute (MDPI) 2024
Online Access:	http://psasir.upm.edu.my/id/eprint/116281/ http://psasir.upm.edu.my/id/eprint/116281/1/116281.pdf

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