Performance of Azolla pinnata fern protein hydrolysates as an emulsifier and nutraceutical ingredient in an O/W emulsion system and their effect on human gut microbiota and mammalian cells

QR Code

Performance of Azolla pinnata fern protein hydrolysates as an emulsifier and nutraceutical ingredient in an O/W emulsion system and their effect on human gut microbiota and mammalian cells

This study investigated the dual potential of Azolla pinnata fern protein hydrolysates (AFPHs) as functional and nutraceutical ingredients in an oil/water emulsion system. The AFPH-stabilised emulsion (AFPH-E) displayed a small and uniform droplet distribution and was stable to aggregation and cream...

Full description

Bibliographic Details
Main Authors:	Qoms, Mohammed S., Arulrajah, Brisha, Wan Ibadullah, Wan Zunairah, Ramli, Nurul Shazini, Chau, De-Ming, Sarbini, Shahrul Razid, Saari, Nazamid
Format:	Article
Published:	Royal Society of Chemistry 2024
Online Access:	http://psasir.upm.edu.my/id/eprint/116073/

Similar Items

Antihypertensive, antidiabetic, and antioxidant properties of novel Azolla pinnata fern protein hydrolysates: inhibition mechanism, stability, profiling, and molecular docking
by: Qoms, Mohammed S., et al.
Published: (2024)

Valorization of green biomass Azolla pinnata fern: multi-parameter evaluation of processing conditions on protein extractability and their influence on the physicochemical, structural, techno-functional properties and protein quality
by: Qoms, Mohammed S, et al.
Published: (2022)

Enzymolysis of Azolla pinnata protein concentrate: effect of protease types and hydrolysis extents on the physicochemical, techno-functional and biological properties
by: Qoms, Mohammed S., et al.
Published: (2023)

Effect of different drying methods on physical properties of Azolla pinnata powder
by: Azhari, Nor Aziatul Azidah, et al.
Published: (2023)

Macro and micro-nutrients of Azolla pinnata as a soilless growth media
by: Shamsudin, Rosnah, et al.
Published: (2021)

Kebolehupayaan fitoremediasi oleh Azolla pinnata dalam merawat air sisa akuakultur
by: Farah Diyana Ariffin,, et al.
Published: (2019)

Liquid biphasic flotation system (LBFS) for separation of protein from Azolla pinnata
by: Kobbin, Kiishhen, et al.
Published: (2025)

Effect of biofertilizer (Azolla pinnata) in combination with inorganic fertilizer on growth and yield of rice
by: Mohamad Khair, Mohamad Izdzuan, et al.
Published: (2021)

Potential of Azolla pinnata R. Br. as partial protein suppliment in broiler diet
by: A. Samad, Fadzlin Afiqah
Published: (2020)

Exploring the potential of kenaf seed proteins produced via freeze, spray and vacuum oven drying: A comparison with commercial soy and whey proteins
by: Arulrajah, Brisha, et al.
Published: (2025)

Phytoremediation of domestic wastewaters in free water surface constructed wetlands using Azolla pinnata
by: Akinbile, Christopher O., et al.
Published: (2016)

The effect of Acacia senegal as potential prebiotic on obese gut microbiota
by: Sarbini, Shahrul Razid
Published: (2020)

In vitro fermentation of linear and α-1,2-branched dextrans by the human fecal microbiota
by: Sarbini, Shahrul Razid
Published: (2011)

Antibacterial activity of compounds from Azolla pinnata extracted using Soxhlet and Supercritical Fluid (SFE) methods
by: Mahyuddin, Husna Sabrina, et al.
Published: (2020)

The potential of aquatic plant species (Salvina Natans and Azolla Pinnata) to treat heavy metal in natural constructed wetlands
by: Tukiman, Izawati, et al.
Published: (2012)

Effects of formulation of soilless growth media from Azolla pinnata sp on water absorption, water loss, and water retention
by: Shamsudin, Rosnah, et al.
Published: (2021)

Manipulation of gut microbiota using acacia gum polysaccharide
by: Rawi, Muhamad Hanif, et al.
Published: (2021)

Effect of azolla green manure on wetland rice and available of azolla-N
by: Abu Bakar, Rosenani
Published: (1997)

Multifunctional hydrolysates from kenaf (Hibiscus cannabinus L.) seed protein with high antihypertensive activity in vitro and in vivo
by: Zaharuddin, Nurul Dhania, et al.
Published: (2020)

Sustainability of Nutraceuticals and Functional Foods
by: Wichienchot, Santad, et al.
Published: (2017)

Intracellular calcium release during in vitro mammalian embryonic development in the presence of Kalanchoe Pinnata extract / Nor Azila Md Ludin
by: Md Ludin, Nor Azila
Published: (2014)

The ferns and fern-allies of Ulu Endau, Johore, Malaysia
by: Kiew, Ruth, et al.
Published: (1987)

Unfurling Fern
by: Shardlow, Mignon, et al.
Published: (2019)

In vitro fermentation of commercial α-gluco-oligosaccharide by faecal microbiota from lean and obese human subjects
by: Sarbini, Shahrul Razid, et al.
Published: (2013)

Ferns of Malaysian rain forest: a journey through the fern world
by: Yusuf, Umi Kalsom
Published: (2010)

Ecology and characteristic of fern
by: Mohd. Yaman, Maheran
Published: (2012)

Methanolysis of duckweed and azolla: A comparative analysis
by: Rohim, R., et al.
Published: (2021)

Development of nutraceutical product
by: Yusof, Yus Aniza, et al.
Published: (2015)

Bioavailability studies of nutraceuticals
by: Ismail, Maznah, et al.
Published: (2005)

Optimization of nutraceuticals extraction
by: Anwar, Farooq, et al.
Published: (2024)

Effects of fresh and composted Azolla on soil chemical properties
by: Abdul Rashid, Nur Syahirah, et al.
Published: (2024)

Flavonoid Distribution in Asplenioid Ferns
by: Y., Umikalsum, et al.
Published: (1991)

Interfacial and Rheological Properties of Oil-In-Water Emulsions as Affected by Egg Yolk From Different Sources
by: Wan Ibadullah, Wan Zunairah
Published: (2008)

Antioxidant rich nutraceutical formulation.
by: Ismail, Maznah
Published: (2011)

Anti-cancer nutraceutical composition.
by: Mohamed, Suhaila, et al.
Published: (2011)

Probiotic composition for nutraceutical product.
by: Foo, Hooi Ling, et al.
Published: (2009)

Degradation of nickel utilizing phytoremediation with water lettuce and azolla microphylla
by: Harun, Hasnida, et al.
Published: (2020)

Ferns as carving motives in the Polynesian community
by: Mohd. Yaman, Maheran
Published: (2011)

Medicinal use of ferns: an ethnobotanical review
by: Mazhani Muhammad,, et al.
Published: (2020)

Effect of emulsifier diacetyl tartaric acid ester of mono- and diglycerides (DATEM) and enzyme transglutaminase on quality characteristics of rice bran croissants
by: Wan Ibadullah, Wan Zunairah, et al.
Published: (2021)