Hemly, N., Zainudin, N., Muhammad, A., Loh, T., & Samsudin, A. (2024). Effects of supplementation of different selenium sources on lipid profile, selenium, and vitamin E concentration of yolk. Springer Science and Business Media.
Chicago Style (17th ed.) CitationHemly, N.I.M, N.N Zainudin, A.I Muhammad, T.C Loh, and A.A Samsudin. Effects of Supplementation of Different Selenium Sources on Lipid Profile, Selenium, and Vitamin E Concentration of Yolk. Springer Science and Business Media, 2024.
MLA (9th ed.) CitationHemly, N.I.M, et al. Effects of Supplementation of Different Selenium Sources on Lipid Profile, Selenium, and Vitamin E Concentration of Yolk. Springer Science and Business Media, 2024.
Warning: These citations may not always be 100% accurate.