Microencapsulation of bioactive volatile compounds from MD2 pineapple peel extract using spray-drying and foam-mat drying

Pineapple peel extracts constitute bioactive compounds that degrade due to light, oxidation, and moisture. This study aimed to encapsulate cellulase-treated MD2 pineapple peel extracts ensuring stability of bioactive compounds-rich extracts in the form of powders. Two drying methods were employed in...

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Main Authors: Nordin, Nur Liyana, Bakar, Jamilah, Mohd Adzahan, Noranizan, Abdull Razis, Ahmad Faizal, Ismail, Norsharina, Sulaiman, Rabiha
Format: Article
Language:English
Published: Elsevier 2024
Online Access:http://psasir.upm.edu.my/id/eprint/115613/
http://psasir.upm.edu.my/id/eprint/115613/1/115613.pdf
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author Nordin, Nur Liyana
Bakar, Jamilah
Mohd Adzahan, Noranizan
Abdull Razis, Ahmad Faizal
Ismail, Norsharina
Sulaiman, Rabiha
author_facet Nordin, Nur Liyana
Bakar, Jamilah
Mohd Adzahan, Noranizan
Abdull Razis, Ahmad Faizal
Ismail, Norsharina
Sulaiman, Rabiha
author_sort Nordin, Nur Liyana
building UPM Institutional Repository
collection Online Access
description Pineapple peel extracts constitute bioactive compounds that degrade due to light, oxidation, and moisture. This study aimed to encapsulate cellulase-treated MD2 pineapple peel extracts ensuring stability of bioactive compounds-rich extracts in the form of powders. Two drying methods were employed including spray-drying (150 °C) and foam-mat drying (60 °C) using maltodextrin (5 % v/v and 10 % v/v) and gum Arabic (GA) (5 % v/v and 10 % v/v) as carrier agents. Spray-drying for all microencapsulated powders exhibited high-quality powder with lower water activity (0.35–0.44), particle size diameters (D50) ranging from 19.7 to 53.71 μm and higher solubility index (75.42–98.53 %) in comparison to foam-mat drying. Spray-drying using 10 % GA exhibited the highest encapsulation efficiency (EE%) of above 99 % and further extraction of different phenolic fractions is shown to be the most efficient encapsulation of insoluble-bound phenolic (IBP). Bioactive volatile compounds comprised of 2-Methoxy-4-vinylphenol and Phenol, 2,4-bis(1,1-dimethylethyl) in the microcapsules of 10 % GA. Cellulase-treated MD2 pineapple peel extract powder containing 10 % GA exhibited low in toxicity effect (IC50 > 1000 μg/mL) against NIH3T3 fibroblast cells. Microcapsule powder from bioactive-rich extracts of cellulase-treated MD2 pineapple peel has the potential to be used in functional foods, nutraceuticals, pharmaceuticals, and cosmetics ingredients.
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spelling upm-1156132025-03-07T04:16:19Z http://psasir.upm.edu.my/id/eprint/115613/ Microencapsulation of bioactive volatile compounds from MD2 pineapple peel extract using spray-drying and foam-mat drying Nordin, Nur Liyana Bakar, Jamilah Mohd Adzahan, Noranizan Abdull Razis, Ahmad Faizal Ismail, Norsharina Sulaiman, Rabiha Pineapple peel extracts constitute bioactive compounds that degrade due to light, oxidation, and moisture. This study aimed to encapsulate cellulase-treated MD2 pineapple peel extracts ensuring stability of bioactive compounds-rich extracts in the form of powders. Two drying methods were employed including spray-drying (150 °C) and foam-mat drying (60 °C) using maltodextrin (5 % v/v and 10 % v/v) and gum Arabic (GA) (5 % v/v and 10 % v/v) as carrier agents. Spray-drying for all microencapsulated powders exhibited high-quality powder with lower water activity (0.35–0.44), particle size diameters (D50) ranging from 19.7 to 53.71 μm and higher solubility index (75.42–98.53 %) in comparison to foam-mat drying. Spray-drying using 10 % GA exhibited the highest encapsulation efficiency (EE%) of above 99 % and further extraction of different phenolic fractions is shown to be the most efficient encapsulation of insoluble-bound phenolic (IBP). Bioactive volatile compounds comprised of 2-Methoxy-4-vinylphenol and Phenol, 2,4-bis(1,1-dimethylethyl) in the microcapsules of 10 % GA. Cellulase-treated MD2 pineapple peel extract powder containing 10 % GA exhibited low in toxicity effect (IC50 > 1000 μg/mL) against NIH3T3 fibroblast cells. Microcapsule powder from bioactive-rich extracts of cellulase-treated MD2 pineapple peel has the potential to be used in functional foods, nutraceuticals, pharmaceuticals, and cosmetics ingredients. Elsevier 2024-12 Article PeerReviewed text en cc_by_nc_nd_4 http://psasir.upm.edu.my/id/eprint/115613/1/115613.pdf Nordin, Nur Liyana and Bakar, Jamilah and Mohd Adzahan, Noranizan and Abdull Razis, Ahmad Faizal and Ismail, Norsharina and Sulaiman, Rabiha (2024) Microencapsulation of bioactive volatile compounds from MD2 pineapple peel extract using spray-drying and foam-mat drying. Journal of Agriculture and Food Research, 18. art. no. 101539. pp. 1-12. ISSN 2666-1543 https://www.sciencedirect.com/science/article/pii/S2666154324005763?via%3Dihub 10.1016/j.jafr.2024.101539
spellingShingle Nordin, Nur Liyana
Bakar, Jamilah
Mohd Adzahan, Noranizan
Abdull Razis, Ahmad Faizal
Ismail, Norsharina
Sulaiman, Rabiha
Microencapsulation of bioactive volatile compounds from MD2 pineapple peel extract using spray-drying and foam-mat drying
title Microencapsulation of bioactive volatile compounds from MD2 pineapple peel extract using spray-drying and foam-mat drying
title_full Microencapsulation of bioactive volatile compounds from MD2 pineapple peel extract using spray-drying and foam-mat drying
title_fullStr Microencapsulation of bioactive volatile compounds from MD2 pineapple peel extract using spray-drying and foam-mat drying
title_full_unstemmed Microencapsulation of bioactive volatile compounds from MD2 pineapple peel extract using spray-drying and foam-mat drying
title_short Microencapsulation of bioactive volatile compounds from MD2 pineapple peel extract using spray-drying and foam-mat drying
title_sort microencapsulation of bioactive volatile compounds from md2 pineapple peel extract using spray-drying and foam-mat drying
url http://psasir.upm.edu.my/id/eprint/115613/
http://psasir.upm.edu.my/id/eprint/115613/
http://psasir.upm.edu.my/id/eprint/115613/
http://psasir.upm.edu.my/id/eprint/115613/1/115613.pdf