Chemical probe as specific detector of porcine protein or peptide in meat and meat-based products: potential applications, challenges, and the way forward

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Chemical probe as specific detector of porcine protein or peptide in meat and meat-based products: potential applications, challenges, and the way forward

This review discusses the potential use of chemical probes for detecting porcine protein/peptide in meat and meat-based products. Porcine protein/peptide detection is important for religious, cultural, and food safety reasons. Chemical probe has emerged as a potential tool for the sensitive and spec...

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Bibliographic Details
Main Authors:	Hamsar, Mohd Nurhadi, Sazili, Awis Qurni, Md Tohid, Siti Farah
Format:	Article
Language:	English
Published:	Elsevier B.V. 2024
Online Access:	http://psasir.upm.edu.my/id/eprint/115612/ http://psasir.upm.edu.my/id/eprint/115612/1/115612.pdf

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