Utilization of yeasts in promoting plant growth in acidic soil – a review

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Utilization of yeasts in promoting plant growth in acidic soil – a review

The ecosystem’s biodiversity and soil microorganisms are impacted by the increasing use of synthetic fertilizers and pesticides, which causes soil acidity and limits the sustainability of agricultural output. The majority of microbial functions in acidic soil are inhibited because of decreasing nutr...

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Bibliographic Details
Main Authors:	Rawichandran, Darshini, Kasim, Susilawati, Kee Zuan, Ali Tan, Effendi, Mohd Izuan, Raguraj, Sriharan
Format:	Article
Language:	English
Published:	Agriculture Faculty Brawijaya University 2024
Online Access:	http://psasir.upm.edu.my/id/eprint/115607/ http://psasir.upm.edu.my/id/eprint/115607/1/115607.pdf

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