Polyphenol oxidase from soybeans (glycine max v. palmetto) and its respoftse to copper and other micronutrients

Copper deficiency in soybeans does not readily exhibit visible symptoms. However, it has a profound effect on the activities of polyphenol oxidase (PPO, O-diphenol : oxygen oxidoreductase, E.C.1.10.3.1) that is present in the young leaf extracts. Polyphenol oxidase activity was completely absent in...

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Main Authors: Marziah, Mahmood, Lam, Chee H.
Format: Article
Published: Informa UK Limited 1987
Online Access:http://psasir.upm.edu.my/id/eprint/115367/
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author Marziah, Mahmood
Lam, Chee H.
author_facet Marziah, Mahmood
Lam, Chee H.
author_sort Marziah, Mahmood
building UPM Institutional Repository
collection Online Access
description Copper deficiency in soybeans does not readily exhibit visible symptoms. However, it has a profound effect on the activities of polyphenol oxidase (PPO, O-diphenol : oxygen oxidoreductase, E.C.1.10.3.1) that is present in the young leaf extracts. Polyphenol oxidase activity was completely absent in minus copper plants grown in solution culture in the glasshouse. Similarly, copper-deficient plants grown in peat soils had very low PPO activity. The enzyme, on the other hand, increased in activity as the supply of cooper to the plants was increased. Deficiencies in other micronutrients (B, Co, Fe, Mn, Mo, Zn) did not significantly lower the enzyme activity. Since very little or no activity was detected in leaf extracts from all copper-deficient treatments, this indicates that the enzyme may be used to diagnose Cu deficiency in soybean.
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publishDate 1987
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spelling upm-1153672025-03-03T08:09:33Z http://psasir.upm.edu.my/id/eprint/115367/ Polyphenol oxidase from soybeans (glycine max v. palmetto) and its respoftse to copper and other micronutrients Marziah, Mahmood Lam, Chee H. Copper deficiency in soybeans does not readily exhibit visible symptoms. However, it has a profound effect on the activities of polyphenol oxidase (PPO, O-diphenol : oxygen oxidoreductase, E.C.1.10.3.1) that is present in the young leaf extracts. Polyphenol oxidase activity was completely absent in minus copper plants grown in solution culture in the glasshouse. Similarly, copper-deficient plants grown in peat soils had very low PPO activity. The enzyme, on the other hand, increased in activity as the supply of cooper to the plants was increased. Deficiencies in other micronutrients (B, Co, Fe, Mn, Mo, Zn) did not significantly lower the enzyme activity. Since very little or no activity was detected in leaf extracts from all copper-deficient treatments, this indicates that the enzyme may be used to diagnose Cu deficiency in soybean. Informa UK Limited 1987 Article PeerReviewed Marziah, Mahmood and Lam, Chee H. (1987) Polyphenol oxidase from soybeans (glycine max v. palmetto) and its respoftse to copper and other micronutrients. Journal of Plant Nutrition, 10 (9). pp. 2089-2094. ISSN 0190-4167 https://www.tandfonline.com/doi/abs/10.1080/01904168709363759 10.1080/01904168709363759
spellingShingle Marziah, Mahmood
Lam, Chee H.
Polyphenol oxidase from soybeans (glycine max v. palmetto) and its respoftse to copper and other micronutrients
title Polyphenol oxidase from soybeans (glycine max v. palmetto) and its respoftse to copper and other micronutrients
title_full Polyphenol oxidase from soybeans (glycine max v. palmetto) and its respoftse to copper and other micronutrients
title_fullStr Polyphenol oxidase from soybeans (glycine max v. palmetto) and its respoftse to copper and other micronutrients
title_full_unstemmed Polyphenol oxidase from soybeans (glycine max v. palmetto) and its respoftse to copper and other micronutrients
title_short Polyphenol oxidase from soybeans (glycine max v. palmetto) and its respoftse to copper and other micronutrients
title_sort polyphenol oxidase from soybeans (glycine max v. palmetto) and its respoftse to copper and other micronutrients
url http://psasir.upm.edu.my/id/eprint/115367/
http://psasir.upm.edu.my/id/eprint/115367/
http://psasir.upm.edu.my/id/eprint/115367/