Coconut honey: The effect of storage temperature on some of its physico-chemical properties

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Coconut honey: The effect of storage temperature on some of its physico-chemical properties

The effects of storage at room temperature (28 ± 2°C) and at 50°±2° on some of the physico-chemical properties of coconut (Cocos nucifera) honey were studied. The honey used was collected from hives of Apis cerana in Johore, Malaysia, and extracted by filtering and squeezing through 2 layers of chee...

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Bibliographic Details
Main Authors:	Ghazali, H.M., Sin, M.K.
Format:	Article
Published:	1986
Online Access:	http://psasir.upm.edu.my/id/eprint/115281/

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