Protein-alginate gel for enzyme immobilisation
Propylene glycol alginate forms strong, covalently bonded gel when mixed with certain proteins in alkaline conditions. Enzymes can be immobilised onto the alginate ester before gelating with protein to form the above gel. Some data on the immobilisation of β-glucosidase are presented.
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
Kluwer Academic Publishers
1982
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| Online Access: | http://psasir.upm.edu.my/id/eprint/114950/ http://psasir.upm.edu.my/id/eprint/114950/1/114950.pdf |
| _version_ | 1848866643268075520 |
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| author | Salleh, Abu Bakar Mohamed, Suhaila |
| author_facet | Salleh, Abu Bakar Mohamed, Suhaila |
| author_sort | Salleh, Abu Bakar |
| building | UPM Institutional Repository |
| collection | Online Access |
| description | Propylene glycol alginate forms strong, covalently bonded gel when mixed with certain proteins in alkaline conditions. Enzymes can be immobilised onto the alginate ester before gelating with protein to form the above gel. Some data on the immobilisation of β-glucosidase are presented. |
| first_indexed | 2025-11-15T14:23:52Z |
| format | Article |
| id | upm-114950 |
| institution | Universiti Putra Malaysia |
| institution_category | Local University |
| language | English |
| last_indexed | 2025-11-15T14:23:52Z |
| publishDate | 1982 |
| publisher | Kluwer Academic Publishers |
| recordtype | eprints |
| repository_type | Digital Repository |
| spelling | upm-1149502025-02-12T07:29:19Z http://psasir.upm.edu.my/id/eprint/114950/ Protein-alginate gel for enzyme immobilisation Salleh, Abu Bakar Mohamed, Suhaila Propylene glycol alginate forms strong, covalently bonded gel when mixed with certain proteins in alkaline conditions. Enzymes can be immobilised onto the alginate ester before gelating with protein to form the above gel. Some data on the immobilisation of β-glucosidase are presented. Kluwer Academic Publishers 1982-06 Article PeerReviewed text en http://psasir.upm.edu.my/id/eprint/114950/1/114950.pdf Salleh, Abu Bakar and Mohamed, Suhaila (1982) Protein-alginate gel for enzyme immobilisation. Biotechnology Letters, 4 (6). pp. 387-392. ISSN 0141-5492; eISSN: 1573-6776 https://link.springer.com/article/10.1007/BF00135427?error=cookies_not_supported&code=42c49215-e80f-49fb-9b45-fc703aeaf92f 10.1007/BF00135427 |
| spellingShingle | Salleh, Abu Bakar Mohamed, Suhaila Protein-alginate gel for enzyme immobilisation |
| title | Protein-alginate gel for enzyme immobilisation |
| title_full | Protein-alginate gel for enzyme immobilisation |
| title_fullStr | Protein-alginate gel for enzyme immobilisation |
| title_full_unstemmed | Protein-alginate gel for enzyme immobilisation |
| title_short | Protein-alginate gel for enzyme immobilisation |
| title_sort | protein-alginate gel for enzyme immobilisation |
| url | http://psasir.upm.edu.my/id/eprint/114950/ http://psasir.upm.edu.my/id/eprint/114950/ http://psasir.upm.edu.my/id/eprint/114950/ http://psasir.upm.edu.my/id/eprint/114950/1/114950.pdf |