APA (7th ed.) Citation

Yusof, S., Mohamed, S., & Abu Bakar, A. (1988). Effect of fruit maturity on the quality and acceptability of guava purée.

Chicago Style (17th ed.) Citation

Yusof, Salmah, Suhaila Mohamed, and Abdullah Abu Bakar. Effect of Fruit Maturity on the Quality and Acceptability of Guava Purée. 1988.

MLA (9th ed.) Citation

Yusof, Salmah, et al. Effect of Fruit Maturity on the Quality and Acceptability of Guava Purée. 1988.

Warning: These citations may not always be 100% accurate.