Effect of fertilizer and endomycorrhizal inoculum on growth and nutrient uptake of cocoa (Theobroma cacao L.) seedlings

A greenhouse experiment was carried out to evaluate the influence of vesicular-arbuscular mycorrhiza (VAM) on growth and nutrient uptake of cocoa seedlings treated with five levels of palm oil mill effluent, in an unsterilized Oxisol and an Ultisol, either with or without addition of the VAM fungus...

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Main Author: Chulan, H. Azizah
Format: Article
Language:English
Published: Springer-Verlag 1991
Online Access:http://psasir.upm.edu.my/id/eprint/114774/
http://psasir.upm.edu.my/id/eprint/114774/1/114774.pdf
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author Chulan, H. Azizah
author_facet Chulan, H. Azizah
author_sort Chulan, H. Azizah
building UPM Institutional Repository
collection Online Access
description A greenhouse experiment was carried out to evaluate the influence of vesicular-arbuscular mycorrhiza (VAM) on growth and nutrient uptake of cocoa seedlings treated with five levels of palm oil mill effluent, in an unsterilized Oxisol and an Ultisol, either with or without addition of the VAM fungus Scutellospora calospora (Nicol. & Gred.) Walker and Sanders. Inoculation with the VAM fungi significantly increased nutrient uptake and plant growth in both soils. The dry matter yield, and the tissue N and K concentration in the plant tops increased significantly with increasing levels of palm oil mill effluent applied to both the Oxisol and the Ultisol. The maximum tissue P concentration, however, was obtained from plants grown in the Ultisol that was given 50.0 g palm oil mill effluent per kg while the maximum P recovery of 26% was obtained from plants given only 16.7 g effluent per kg. Overall, the percentage of P recovery decreased with the addition of increasing levels of palm oil mill effluent. In the Oxisol, the tissue P concentration increased with the addition of increasing levels of palm oil mill effluent, but the maximum recovery of P was recorded from plants given only 0.3 g effluent per kg. The percentage P recovery decreased with subsequent additions of the effluent. © 1991 Springer-Verlag.
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spelling upm-1147742025-01-31T02:29:10Z http://psasir.upm.edu.my/id/eprint/114774/ Effect of fertilizer and endomycorrhizal inoculum on growth and nutrient uptake of cocoa (Theobroma cacao L.) seedlings Chulan, H. Azizah A greenhouse experiment was carried out to evaluate the influence of vesicular-arbuscular mycorrhiza (VAM) on growth and nutrient uptake of cocoa seedlings treated with five levels of palm oil mill effluent, in an unsterilized Oxisol and an Ultisol, either with or without addition of the VAM fungus Scutellospora calospora (Nicol. & Gred.) Walker and Sanders. Inoculation with the VAM fungi significantly increased nutrient uptake and plant growth in both soils. The dry matter yield, and the tissue N and K concentration in the plant tops increased significantly with increasing levels of palm oil mill effluent applied to both the Oxisol and the Ultisol. The maximum tissue P concentration, however, was obtained from plants grown in the Ultisol that was given 50.0 g palm oil mill effluent per kg while the maximum P recovery of 26% was obtained from plants given only 16.7 g effluent per kg. Overall, the percentage of P recovery decreased with the addition of increasing levels of palm oil mill effluent. In the Oxisol, the tissue P concentration increased with the addition of increasing levels of palm oil mill effluent, but the maximum recovery of P was recorded from plants given only 0.3 g effluent per kg. The percentage P recovery decreased with subsequent additions of the effluent. © 1991 Springer-Verlag. Springer-Verlag 1991 Article PeerReviewed text en http://psasir.upm.edu.my/id/eprint/114774/1/114774.pdf Chulan, H. Azizah (1991) Effect of fertilizer and endomycorrhizal inoculum on growth and nutrient uptake of cocoa (Theobroma cacao L.) seedlings. Biology and Fertility of Soils, 11 (4). pp. 250-254. ISSN 1432-0789; eISSN: 0178-2762 https://link.springer.com/article/10.1007/BF00335843?error=cookies_not_supported&code=d88d586c-48fc-4c3f-9ba6-a9be26e87d44 10.1007/BF00335843
spellingShingle Chulan, H. Azizah
Effect of fertilizer and endomycorrhizal inoculum on growth and nutrient uptake of cocoa (Theobroma cacao L.) seedlings
title Effect of fertilizer and endomycorrhizal inoculum on growth and nutrient uptake of cocoa (Theobroma cacao L.) seedlings
title_full Effect of fertilizer and endomycorrhizal inoculum on growth and nutrient uptake of cocoa (Theobroma cacao L.) seedlings
title_fullStr Effect of fertilizer and endomycorrhizal inoculum on growth and nutrient uptake of cocoa (Theobroma cacao L.) seedlings
title_full_unstemmed Effect of fertilizer and endomycorrhizal inoculum on growth and nutrient uptake of cocoa (Theobroma cacao L.) seedlings
title_short Effect of fertilizer and endomycorrhizal inoculum on growth and nutrient uptake of cocoa (Theobroma cacao L.) seedlings
title_sort effect of fertilizer and endomycorrhizal inoculum on growth and nutrient uptake of cocoa (theobroma cacao l.) seedlings
url http://psasir.upm.edu.my/id/eprint/114774/
http://psasir.upm.edu.my/id/eprint/114774/
http://psasir.upm.edu.my/id/eprint/114774/
http://psasir.upm.edu.my/id/eprint/114774/1/114774.pdf