Wang, Z., Wang, Y., Cui, H., Xia, Y., Altosaar, I., & Shu, Q. (2002). Toxicological evaluation of transgenic rice flour with a synthetic cry1Ab gene from Bacillus thuringiensis. Society of Chemical Industry.
Chicago Style (17th ed.) CitationWang, Zhong‐hua, Yin Wang, Hai‐rui Cui, Ying‐wu Xia, Illimar Altosaar, and Qing‐yao Shu. Toxicological Evaluation of Transgenic Rice Flour with a Synthetic Cry1Ab Gene from Bacillus Thuringiensis. Society of Chemical Industry, 2002.
MLA (9th ed.) CitationWang, Zhong‐hua, et al. Toxicological Evaluation of Transgenic Rice Flour with a Synthetic Cry1Ab Gene from Bacillus Thuringiensis. Society of Chemical Industry, 2002.
Warning: These citations may not always be 100% accurate.