APA (7th ed.) Citation

Mwasaru, M. A., Muhammad, K., Bakar, J., & Che Man, Y. (1999). Effects of isolation technique and conditions on the extractability, physicochemical and functional properties of pigeonpea (Cajanus cajan) and cowpea (Vigna unguiculata) protein isolates. I. Physicochemical properties. Elsevier Science.

Chicago Style (17th ed.) Citation

Mwasaru, Mwanjala A., Kharidah Muhammad, Jamila Bakar, and Yaakob Che Man. Effects of Isolation Technique and Conditions on the Extractability, Physicochemical and Functional Properties of Pigeonpea (Cajanus Cajan) and Cowpea (Vigna Unguiculata) Protein Isolates. I. Physicochemical Properties. Elsevier Science, 1999.

MLA (9th ed.) Citation

Mwasaru, Mwanjala A., et al. Effects of Isolation Technique and Conditions on the Extractability, Physicochemical and Functional Properties of Pigeonpea (Cajanus Cajan) and Cowpea (Vigna Unguiculata) Protein Isolates. I. Physicochemical Properties. Elsevier Science, 1999.