Choon, S. Y., Ahmad, S. H., Ding, P., Sinniah, U. R., & Abdul Hamid, A. (2010). Morphological and chemical characteristics of black gram (Vigna mungo L.) sprouts produced in a modified atmosphere chamber at four seeding densities. Universiti Putra Malaysia Press.
Chicago Style (17th ed.) CitationChoon, Sea Yeat, Siti Hajar Ahmad, Phebe Ding, Uma Rani Sinniah, and Azizah Abdul Hamid. Morphological and Chemical Characteristics of Black Gram (Vigna Mungo L.) Sprouts Produced in a Modified Atmosphere Chamber at Four Seeding Densities. Universiti Putra Malaysia Press, 2010.
MLA (9th ed.) CitationChoon, Sea Yeat, et al. Morphological and Chemical Characteristics of Black Gram (Vigna Mungo L.) Sprouts Produced in a Modified Atmosphere Chamber at Four Seeding Densities. Universiti Putra Malaysia Press, 2010.