Chia, Y. C., Ching, S. M., Chew, M. T., Devaraj, N. K., Oui, J. E. K., Lim, H. M., . . . Chung, F. F. (2024). Ethnic differences in knowledge, attitudes, and practices related to dietary salt intake and association with hypertension in Malaysia: A multi-centre cross-sectional study. Springer Nature.
Chicago Style (17th ed.) CitationChia, Yook Chin, et al. Ethnic Differences in Knowledge, Attitudes, and Practices Related to Dietary Salt Intake and Association with Hypertension in Malaysia: A Multi-centre Cross-sectional Study. Springer Nature, 2024.
MLA (9th ed.) CitationChia, Yook Chin, et al. Ethnic Differences in Knowledge, Attitudes, and Practices Related to Dietary Salt Intake and Association with Hypertension in Malaysia: A Multi-centre Cross-sectional Study. Springer Nature, 2024.