Kumar, P., Ahmed, M. A., Hayat, M. N., Abubakar, A. A., Rahman, M. M., Ismail Fitry, M. R., . . . Sazili, A. Q. (2024). Ultrasound application and its effect on quality attributes of marinated goat meat. Indian Society for Sheep and Goat Production and Utilization.
Chicago Style (17th ed.) CitationKumar, P., M. A. Ahmed, M. N. Hayat, A. A. Abubakar, M. M. Rahman, M. R. Ismail Fitry, U. Kaka, and A. Q. Sazili. Ultrasound Application and Its Effect on Quality Attributes of Marinated Goat Meat. Indian Society for Sheep and Goat Production and Utilization, 2024.
MLA (9th ed.) CitationKumar, P., et al. Ultrasound Application and Its Effect on Quality Attributes of Marinated Goat Meat. Indian Society for Sheep and Goat Production and Utilization, 2024.
Warning: These citations may not always be 100% accurate.