APA (7th ed.) Citation

A., M., Mustafa, S., A. F., S., Kasim, A., Bejo, M. H., B. M., K., . . . Abdul Manap, M. Y. (2010). Selected microbial groups and short-chain fatty acids profile in a simulated chicken cecum supplemented with two strains of Lactobacillus.

Chicago Style (17th ed.) Citation

A., Meimandipour, Shuhaimi Mustafa, Soleimani A. F., Azhar Kasim, Mohd Hair Bejo, Kabeir B. M., Javanmard A., Muhammad Anas Othaman, and Mohd Yazid Abdul Manap. Selected Microbial Groups and Short-chain Fatty Acids Profile in a Simulated Chicken Cecum Supplemented with Two Strains of Lactobacillus. 2010.

MLA (9th ed.) Citation

A., Meimandipour, et al. Selected Microbial Groups and Short-chain Fatty Acids Profile in a Simulated Chicken Cecum Supplemented with Two Strains of Lactobacillus. 2010.